Prada Forero, L. E., García Bernal, H. R., & Chaves Guerrero, A. (2019). Effects of evaporation pressure and antifoam concentration and the use of a flocculant and adjuvant on the quality of sugar honey and panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA.
Citación estilo ChicagoPrada Forero, Luz Esperanza, Hugo Reinel García Bernal, y Arlex Chaves Guerrero. Effects of Evaporation Pressure and Antifoam Concentration and the Use of a Flocculant and Adjuvant On the Quality of Sugar Honey and Panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.
Cita MLAPrada Forero, Luz Esperanza, Hugo Reinel García Bernal, y Arlex Chaves Guerrero. Effects of Evaporation Pressure and Antifoam Concentration and the Use of a Flocculant and Adjuvant On the Quality of Sugar Honey and Panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.