Cita APA

Ulrichs, C., Fischer, G., Büttner, C., & Mewis, I. (2019). Comparison of lycopene, ?-carotene and phenolic contents of tomato using conventional and ecological horticultural practices, and arbuscular mycorrhizal fungi (AMF). Universidad Nacional de Colombia.

Citación estilo Chicago

Ulrichs, Christian, Gerhard Fischer, Carmen Büttner, y Inga Mewis. Comparison of Lycopene, ?-carotene and Phenolic Contents of Tomato Using Conventional and Ecological Horticultural Practices, and Arbuscular Mycorrhizal Fungi (AMF). Universidad Nacional de Colombia, 2019.

Cita MLA

Ulrichs, Christian, Gerhard Fischer, Carmen Büttner, y Inga Mewis. Comparison of Lycopene, ?-carotene and Phenolic Contents of Tomato Using Conventional and Ecological Horticultural Practices, and Arbuscular Mycorrhizal Fungi (AMF). Universidad Nacional de Colombia, 2019.