Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia

Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia

Sesame Sesamum indicum L. (Pedaliaceae) seeds have a great potential for the agricultural sector in the department of Sucre (Colombia), mainly in the elaboration of food products and biofuels, due to its favorable oil and nutrient content. The aim of this study was to establish yield components in s...

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Main Authors: Pérez Bolaños, Jhonys de Jesús, Salcedo Mendoza, Jairo Guadalupe
Format: article
Language:Español
Inglés
Published: ‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA 2018
Subjects:
Transitorios
Online Access:http://revista.corpoica.org.co/index.php/revista/article/view/660
http://hdl.handle.net/20.500.12324/34030
id RepoAGROSAVIA34030
record_format dspace
institution Corporación Colombiana de Investigación Agropecuaria
collection Repositorio AGROSAVIA
language Español
Inglés
topic Transitorios
spellingShingle Transitorios
Pérez Bolaños, Jhonys de Jesús
Salcedo Mendoza, Jairo Guadalupe
Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
description Sesame Sesamum indicum L. (Pedaliaceae) seeds have a great potential for the agricultural sector in the department of Sucre (Colombia), mainly in the elaboration of food products and biofuels, due to its favorable oil and nutrient content. The aim of this study was to establish yield components in sesame through the description of components such as: fertile nodes in stem, capsules per fertile node, seeds per capsule, weight of 1,000 seeds, number of branches and fertile nodes per branch, as well as yield and oil content in seed, for the cultivars Criollo, ICA Matoso and Chino Rojo, in the last quarter of 2015. The variables were analyzed through a randomized complete block design and simple regression models between yield per plant and components. A significant effect of the variety factor was found on the components, except for number of fertile nodes in the branch and greater number of fertile nodes in the stem (30), seeds per capsule (68) and average weight of one thousand seeds (2.86 g) in the Criollo and ICA Matoso cultivars. Likewise, average seed yields of 1,289.8 kg/ha in the Criollo cultivar were found, as well as oil content of ca. 49% in the cultivar ICA Matoso. Similarly, the yield component with the highest linear association was average seed weight, which allows the selection of the best performing cultivars among the ones studied.
format article
author Pérez Bolaños, Jhonys de Jesús
Salcedo Mendoza, Jairo Guadalupe
author_facet Pérez Bolaños, Jhonys de Jesús
Salcedo Mendoza, Jairo Guadalupe
author_sort Pérez Bolaños, Jhonys de Jesús
title Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
title_short Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
title_full Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
title_fullStr Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
title_full_unstemmed Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia
title_sort yield components in sesame sesamum indicum l. (pedaliaceae) cultivars, in the department of sucre, colombia
publisher ‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA
publishDate 2018
url http://revista.corpoica.org.co/index.php/revista/article/view/660
http://hdl.handle.net/20.500.12324/34030
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spelling RepoAGROSAVIA340302023-08-27T12:17:18Z Yield components in sesame Sesamum indicum L. (Pedaliaceae) cultivars, in the department of Sucre, Colombia Componentes del rendimiento en cultivares de ajonjolí Sesamum indicum L. (Pedaliaceae), en el departamento de Sucre (Colombia) Pérez Bolaños, Jhonys de Jesús Salcedo Mendoza, Jairo Guadalupe Transitorios Sesame Sesamum indicum L. (Pedaliaceae) seeds have a great potential for the agricultural sector in the department of Sucre (Colombia), mainly in the elaboration of food products and biofuels, due to its favorable oil and nutrient content. The aim of this study was to establish yield components in sesame through the description of components such as: fertile nodes in stem, capsules per fertile node, seeds per capsule, weight of 1,000 seeds, number of branches and fertile nodes per branch, as well as yield and oil content in seed, for the cultivars Criollo, ICA Matoso and Chino Rojo, in the last quarter of 2015. The variables were analyzed through a randomized complete block design and simple regression models between yield per plant and components. A significant effect of the variety factor was found on the components, except for number of fertile nodes in the branch and greater number of fertile nodes in the stem (30), seeds per capsule (68) and average weight of one thousand seeds (2.86 g) in the Criollo and ICA Matoso cultivars. Likewise, average seed yields of 1,289.8 kg/ha in the Criollo cultivar were found, as well as oil content of ca. 49% in the cultivar ICA Matoso. Similarly, the yield component with the highest linear association was average seed weight, which allows the selection of the best performing cultivars among the ones studied. La semilla de ajonjolí, Sesamum indicum L. (Pedaliaceae), presenta un gran potencial para el sector agrícola en el departamento de Sucre (Colombia), principalmente en la elaboración de productos alimenticios y biocombustibles, debido a su contenido de aceite y nutrientes. En consecuencia, el presente estudio buscó determinar los componentes del rendimiento en el ajonjolí, por medio de su descripción. Entre ellos se encuentran nudos fértiles en tallo, cápsulas por nudo fértil, semillas por cápsula, peso de mil semillas, cantidad de ramas y nudos fértiles en rama, así como el rendimiento y el contenido de aceite en semilla, para los cultivares Criollo, ICA Matoso y Chino Rojo, en el último trimestre de 2015. Las variables se analizaron mediante un diseño en bloques completos al azar y modelos de regresión simple entre el rendimiento por planta y los componentes. Se encontró un efecto significativo del factor cultivar en los componentes, excepto en el número de nudos fértiles en rama, y una mayor cantidad promedio de nudos fértiles en tallo (30), semillas por cápsula (68) y peso de mil semillas (2,86 g), en los cultivares Criollo e ICA Matoso. De igual forma, se encontraron rendimientos promedio de semilla de 1.289,8 kg/ha en Criollo, y un contenido de aceite de aproximadamente un 49% en ICA Matoso. Asimismo, el componente que tuvo una mayor asociación lineal con el rendimiento fue el peso medio de semilla, el cual posibilita seleccionar, entre los estudiados, el cultivar con mejor comportamiento. Ajonjolí-Sésamo - Sesamum indicum 2018-11-06T20:41:45Z 2018-11-06T20:41:45Z 2018 article Artículo científico http://purl.org/coar/resource_type/c_2df8fbb1 info:eu-repo/semantics/article https://purl.org/redcol/resource_type/ART http://purl.org/coar/version/c_970fb48d4fbd8a85 http://revista.corpoica.org.co/index.php/revista/article/view/660 10.21930/rcta.vol19_num2_art:660 http://hdl.handle.net/20.500.12324/34030 reponame:Biblioteca Digital Agropecuaria de Colombia repourl:https://repository.agrosavia.co instname:Corporación colombiana de investigación agropecuaria AGROSAVIA spa eng Derechos de autor 2018 Corpoica Ciencia y Tecnología Agropecuaria https://creativecommons.org/licenses/by-nc-sa/4.0/deed.es http://creativecommons.org/licenses/by-nc-sa/4.0/ info:eu-repo/semantics/openAccess application/pdf application/pdf Sucre Colombia ‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA Revista Ciencia y Tecnología Agropecuaria; Vol 19 No 2 (2018)

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