Rodríguez Pineda, H. (2018). Torta de ajonjolí y su valor nutritivo. Instituto Colombiano Agropecuario.
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Chicago Style (17th ed.) Citation
Rodríguez Pineda, H. Torta De Ajonjolí Y Su Valor Nutritivo. Instituto Colombiano Agropecuario, 2018.
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MLA (9th ed.) Citation
Rodríguez Pineda, H. Torta De Ajonjolí Y Su Valor Nutritivo. Instituto Colombiano Agropecuario, 2018.
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Warning: These citations may not always be 100% accurate.