Cita APA

Porter, W. (1972). Genetic control of protein and sulfur contents in dry bean, Phaseolus vulgaris. Universidad de Purdue.

Citación estilo Chicago

Porter, W.M. Genetic Control of Protein and Sulfur Contents in Dry Bean, Phaseolus Vulgaris. Universidad de Purdue, 1972.

Cita MLA

Porter, W.M. Genetic Control of Protein and Sulfur Contents in Dry Bean, Phaseolus Vulgaris. Universidad de Purdue, 1972.