Castillo Saldarriaga, C., Céspedes Ochoa, E., & Gómez Álvarez, M. I. (2018). Evaluation of the stability of granulated prototypes based on a Colombian yeast strain of Meyerozyma uilliermondii and oregano essential oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA.
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Chicago Style (17th ed.) Citation
Castillo Saldarriaga, Carlos, Elizabeth Céspedes Ochoa, and Martha Isabel Gómez Álvarez. Evaluation of the Stability of Granulated Prototypes Based on a Colombian Yeast Strain of Meyerozyma Uilliermondii and Oregano Essential Oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2018.
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MLA (9th ed.) Citation
Castillo Saldarriaga, Carlos, et al. Evaluation of the Stability of Granulated Prototypes Based on a Colombian Yeast Strain of Meyerozyma Uilliermondii and Oregano Essential Oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2018.
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Warning: These citations may not always be 100% accurate.