Castillo Saldarriaga, C., Céspedes Ochoa, E., & Gómez Álvarez, M. I. (2018). Evaluation of the stability of granulated prototypes based on a Colombian yeast strain of Meyerozyma uilliermondii and oregano essential oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA.
Chicago Style CitationCastillo Saldarriaga, Carlos, Elizabeth Céspedes Ochoa, and Martha Isabel Gómez Álvarez. Evaluation of the Stability of Granulated Prototypes Based On a Colombian Yeast Strain of Meyerozyma Uilliermondii and Oregano Essential Oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2018.
MLA CitationCastillo Saldarriaga, Carlos, Elizabeth Céspedes Ochoa, and Martha Isabel Gómez Álvarez. Evaluation of the Stability of Granulated Prototypes Based On a Colombian Yeast Strain of Meyerozyma Uilliermondii and Oregano Essential Oil. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2018.