Pons-Gómez, A., Delpozo, B., Bartual, J., & Besada, C. (2024). Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation between Sensory and Physico-Chemical Properties. MDPI.
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Chicago Style (17th ed.) Citation
Pons-Gómez, Ana, Bárbara Delpozo, Julián Bartual, and Cristina Besada. Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation Between Sensory and Physico-Chemical Properties. MDPI, 2024.
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MLA (9th ed.) Citation
Pons-Gómez, Ana, et al. Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation Between Sensory and Physico-Chemical Properties. MDPI, 2024.
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Warning: These citations may not always be 100% accurate.