Preharvest application of 1-MCP (Harvista®) to control chilling injury of persimmon
Persimmon is sensitive to chilling injury (CI) when is stored at low temperatures. One of the most important CI symptoms is the flesh softening that occurs when fruit are transferred from cold storage to shelf-life conditions. Postharvest application of 1-Methylcyclopropene (Smartfresh®, SF), a pote...
| Main Authors: | , , , , , |
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| Format: | poster |
| Language: | Inglés |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/20.500.11939/8910 |
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