Determinación de la textura en caqui "Rojo brillante" mediante imagen hyiperspectral Vis-NIR
Quality of persimmon cv 'Rojo Brillante' fruits can be affected by changes in texture during postharvest storage if storage conditions are not appropriate, which can impact consumer acceptance. Therefore, developing accurate tools to predict texture before marketing is of great interest. Hyperspe...
| Main Authors: | , , , , , , , , |
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| Format: | Objeto de conferencia |
| Language: | Español |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/20.500.11939/8879 |
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