Modeling of Grapefruit External Color as Affected by Drought Stress

Grapefruit are well-adapted to arid and warm climatic conditions, but well-irrigated trees usually produce better-quality fruits. Because water is a major component of the fruits, there is a strong relationship between drought stress and fruits quality traits such as fruits size, external fruits col...

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Autores principales: Zhang, Congmu, Hoogenboom, Gerrit, Ritenour, Mark, Pérez-Pérez, Juan G., Alam-Eldein, Shamel, Munoz-Carpena, Rafael, Sargent, Steven A.
Formato: Artículo
Lenguaje:Inglés
Publicado: ASHS 2024
Materias:
Acceso en línea:https://hdl.handle.net/20.500.11939/8844
https://journals.ashs.org/hortsci/view/journals/hortsci/58/11/article-p1427.xml
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author Zhang, Congmu
Hoogenboom, Gerrit
Ritenour, Mark
Pérez-Pérez, Juan G.
Alam-Eldein, Shamel
Munoz-Carpena, Rafael
Sargent, Steven A.
author_browse Alam-Eldein, Shamel
Hoogenboom, Gerrit
Munoz-Carpena, Rafael
Pérez-Pérez, Juan G.
Ritenour, Mark
Sargent, Steven A.
Zhang, Congmu
author_facet Zhang, Congmu
Hoogenboom, Gerrit
Ritenour, Mark
Pérez-Pérez, Juan G.
Alam-Eldein, Shamel
Munoz-Carpena, Rafael
Sargent, Steven A.
author_sort Zhang, Congmu
collection ReDivia
description Grapefruit are well-adapted to arid and warm climatic conditions, but well-irrigated trees usually produce better-quality fruits. Because water is a major component of the fruits, there is a strong relationship between drought stress and fruits quality traits such as fruits size, external fruits color, and juice quality. The object of this study was to develop a computer model to predict postharvest external grapefruit color as a function of drought stress. During model development, drought stress was quantified using a concise water balance model based on crop evapotranspiration, precipitation, and irrigation. Data collected from Murcia, Spain, during the 2007 and 2008 growing seasons were used for model development, and the model was optimized by comparing model predictions and observations for each growing season. The root mean square error and Nash and Sutcliffe coefficient of efficiency (NSE) were used to evaluate model performance. Then, the model was evaluated with independent data collected from Florida during the 2005–06 growing season. A second-order polynomial relationship was found between external fruits color and drought stress, with less drought stress resulting in better external fruits color. Model optimization revealed good model performance for predicting external fruits color in Murcia, with NSE values of 0.975 and 0.979 for the 2007 and 2008 growing seasons, respectively. Model evaluation with the data from Florida showed that model predictions were reliable, with a NSE value of 0.984. A robust model to predict external grapefruit color as affected by drought stress was developed during the present study and could be potentially applied to supply information for suitable irrigation management of various grapefruit cultivars grown under different climatic conditions. Model performance could be confirmed by future research with data collection during further multiple seasons for different cultivars and a range of climatic conditions
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institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
language Inglés
publishDate 2024
publishDateRange 2024
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spelling ReDivia88442025-04-25T14:49:32Z Modeling of Grapefruit External Color as Affected by Drought Stress Zhang, Congmu Hoogenboom, Gerrit Ritenour, Mark Pérez-Pérez, Juan G. Alam-Eldein, Shamel Munoz-Carpena, Rafael Sargent, Steven A. Grapefruit quality Rind color P10 Water resources and management U10 Mathematical and statistical methods P40 Meteorology and climatology H50 Miscellaneous plant disorders Grapefruits Models Water management Drought stress Color Grapefruit are well-adapted to arid and warm climatic conditions, but well-irrigated trees usually produce better-quality fruits. Because water is a major component of the fruits, there is a strong relationship between drought stress and fruits quality traits such as fruits size, external fruits color, and juice quality. The object of this study was to develop a computer model to predict postharvest external grapefruit color as a function of drought stress. During model development, drought stress was quantified using a concise water balance model based on crop evapotranspiration, precipitation, and irrigation. Data collected from Murcia, Spain, during the 2007 and 2008 growing seasons were used for model development, and the model was optimized by comparing model predictions and observations for each growing season. The root mean square error and Nash and Sutcliffe coefficient of efficiency (NSE) were used to evaluate model performance. Then, the model was evaluated with independent data collected from Florida during the 2005–06 growing season. A second-order polynomial relationship was found between external fruits color and drought stress, with less drought stress resulting in better external fruits color. Model optimization revealed good model performance for predicting external fruits color in Murcia, with NSE values of 0.975 and 0.979 for the 2007 and 2008 growing seasons, respectively. Model evaluation with the data from Florida showed that model predictions were reliable, with a NSE value of 0.984. A robust model to predict external grapefruit color as affected by drought stress was developed during the present study and could be potentially applied to supply information for suitable irrigation management of various grapefruit cultivars grown under different climatic conditions. Model performance could be confirmed by future research with data collection during further multiple seasons for different cultivars and a range of climatic conditions 2024-04-24T11:27:36Z 2024-04-24T11:27:36Z 2023 article publishedVersion Zhang, C., Hoogenboom, G., Ritenour, M. A., Perez-Perez, J. G., Alam-Eldein, S. M., Muñoz-Carpena, R. et al. (2023). Modeling of Grapefruit External Color as Affected by Drought Stress. HortScience, 58(11), 1427-1437. 2327-9834 (Online ISSN) 0018-5345 (Print ISSN) https://hdl.handle.net/20.500.11939/8844 10.21273/HORTSCI17386-23 https://journals.ashs.org/hortsci/view/journals/hortsci/58/11/article-p1427.xml en Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ openAccess ASHS electronico
spellingShingle Grapefruit quality
Rind color
P10 Water resources and management
U10 Mathematical and statistical methods
P40 Meteorology and climatology
H50 Miscellaneous plant disorders
Grapefruits
Models
Water management
Drought stress
Color
Zhang, Congmu
Hoogenboom, Gerrit
Ritenour, Mark
Pérez-Pérez, Juan G.
Alam-Eldein, Shamel
Munoz-Carpena, Rafael
Sargent, Steven A.
Modeling of Grapefruit External Color as Affected by Drought Stress
title Modeling of Grapefruit External Color as Affected by Drought Stress
title_full Modeling of Grapefruit External Color as Affected by Drought Stress
title_fullStr Modeling of Grapefruit External Color as Affected by Drought Stress
title_full_unstemmed Modeling of Grapefruit External Color as Affected by Drought Stress
title_short Modeling of Grapefruit External Color as Affected by Drought Stress
title_sort modeling of grapefruit external color as affected by drought stress
topic Grapefruit quality
Rind color
P10 Water resources and management
U10 Mathematical and statistical methods
P40 Meteorology and climatology
H50 Miscellaneous plant disorders
Grapefruits
Models
Water management
Drought stress
Color
url https://hdl.handle.net/20.500.11939/8844
https://journals.ashs.org/hortsci/view/journals/hortsci/58/11/article-p1427.xml
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AT perezperezjuang modelingofgrapefruitexternalcolorasaffectedbydroughtstress
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