The Citrus Variety Improvement Program in Spain (CVIPS) After Four Years
Virus and viruslike diseases cause great economic losses to the Spanish citrus industry (Navarro, 1977). Practically 100 per cent of our local selections are infected with one to several viruses. In 1975 we started the Citrus Variety Improvement Program in Spain (CVIPS) to obtain virus-free citrus p...
| Main Authors: | , , , , , , , |
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| Format: | Objeto de conferencia |
| Language: | Inglés |
| Published: |
IOCV
2023
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| Subjects: | |
| Online Access: | https://hdl.handle.net/20.500.11939/8754 https://iocv.ucr.edu/sites/default/files/2020-06/8th289_294.pdf |
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