Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs

The study aimed to assess the impact of dehydrated citrus pulp (DCP) on growth performance, fecal characteristics, fecal bacterial composition (based on 16S rRNA analysis), and fecal and serum metabolomic profiles in crossbred pigs. 80 finishing pigs Duroc × (Landrace × Large White) were fed either...

Descripción completa

Detalles Bibliográficos
Autores principales: Belloumi, Dhekra, Calvet, Salvador, Roca, Marta Isabel, Ferrer, Pablo, Jiménez-Belenguer, Ana, Cambra-López, María, García-Rebollar, Paloma, Climent, Eric, Martínez-Blanch, Juan, Tortajada, Marta, Chenoll, Empar, Bermejo, Almudena, Cerisuelo, Alba
Formato: article
Lenguaje:Inglés
Publicado: Springer Nature 2023
Materias:
Acceso en línea:https://hdl.handle.net/20.500.11939/8733
https://www.nature.com/articles/s41598-023-44741-z
_version_ 1855032844518162432
author Belloumi, Dhekra
Calvet, Salvador
Roca, Marta Isabel
Ferrer, Pablo
Jiménez-Belenguer, Ana
Cambra-López, María
García-Rebollar, Paloma
Climent, Eric
Martínez-Blanch, Juan
Tortajada, Marta
Chenoll, Empar
Bermejo, Almudena
Cerisuelo, Alba
author_browse Belloumi, Dhekra
Bermejo, Almudena
Calvet, Salvador
Cambra-López, María
Cerisuelo, Alba
Chenoll, Empar
Climent, Eric
Ferrer, Pablo
García-Rebollar, Paloma
Jiménez-Belenguer, Ana
Martínez-Blanch, Juan
Roca, Marta Isabel
Tortajada, Marta
author_facet Belloumi, Dhekra
Calvet, Salvador
Roca, Marta Isabel
Ferrer, Pablo
Jiménez-Belenguer, Ana
Cambra-López, María
García-Rebollar, Paloma
Climent, Eric
Martínez-Blanch, Juan
Tortajada, Marta
Chenoll, Empar
Bermejo, Almudena
Cerisuelo, Alba
author_sort Belloumi, Dhekra
collection ReDivia
description The study aimed to assess the impact of dehydrated citrus pulp (DCP) on growth performance, fecal characteristics, fecal bacterial composition (based on 16S rRNA analysis), and fecal and serum metabolomic profiles in crossbred pigs. 80 finishing pigs Duroc × (Landrace × Large White) were fed either a control diet (C) or a diet with 240 g/kg DCP (T) for six weeks. Including DCP in diets tended to decrease feed intake, increased (p < 0.05) the concentrations of acetic and heptanoic acids and decreased (p < 0.05) fecal butyric and branched-chain fatty acid concentrations in feces. Animals fed DCP exhibited a lower abundance of the genera Clostridium and Romboutsia, while Lachnospira significantly increased. Orthogonal partial least squares discriminant analysis plotted a clear separation of fecal and serum metabolites between groups. The main discriminant fecal metabolites were associated with bacterial protein fermentation and were downregulated in T-fed pigs. In serum, DCP supplementation upregulated metabolites related to protein and fatty acids metabolism. In conclusion, the addition of DCP as an environmentally friendly source of nutrients in pig diets, resulted in modifications of fecal bacterial composition, fermentation patterns, and overall pig metabolism, suggesting improvements in protein metabolism and gut health.
format article
id ReDivia8733
institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
language Inglés
publishDate 2023
publishDateRange 2023
publishDateSort 2023
publisher Springer Nature
publisherStr Springer Nature
record_format dspace
spelling ReDivia87332025-04-25T14:49:23Z Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs Belloumi, Dhekra Calvet, Salvador Roca, Marta Isabel Ferrer, Pablo Jiménez-Belenguer, Ana Cambra-López, María García-Rebollar, Paloma Climent, Eric Martínez-Blanch, Juan Tortajada, Marta Chenoll, Empar Bermejo, Almudena Cerisuelo, Alba Crossbred pigs Dehydrated citrus pulp Growth performance Q70 Processing of agricultural wastes L02 Animal feeding L51 Animal physiology - Nutrition L52 Animal physiology - Growth and development Biotechnology Fruit pulps Microbiota Byproducts Animal feeding The study aimed to assess the impact of dehydrated citrus pulp (DCP) on growth performance, fecal characteristics, fecal bacterial composition (based on 16S rRNA analysis), and fecal and serum metabolomic profiles in crossbred pigs. 80 finishing pigs Duroc × (Landrace × Large White) were fed either a control diet (C) or a diet with 240 g/kg DCP (T) for six weeks. Including DCP in diets tended to decrease feed intake, increased (p < 0.05) the concentrations of acetic and heptanoic acids and decreased (p < 0.05) fecal butyric and branched-chain fatty acid concentrations in feces. Animals fed DCP exhibited a lower abundance of the genera Clostridium and Romboutsia, while Lachnospira significantly increased. Orthogonal partial least squares discriminant analysis plotted a clear separation of fecal and serum metabolites between groups. The main discriminant fecal metabolites were associated with bacterial protein fermentation and were downregulated in T-fed pigs. In serum, DCP supplementation upregulated metabolites related to protein and fatty acids metabolism. In conclusion, the addition of DCP as an environmentally friendly source of nutrients in pig diets, resulted in modifications of fecal bacterial composition, fermentation patterns, and overall pig metabolism, suggesting improvements in protein metabolism and gut health. 2023-10-24T06:36:02Z 2023-10-24T06:36:02Z 2023 article publishedVersion Belloumi, D., Calvet, S., Roca, M. I., Ferrer, P., Jiménez-Belenguer, A., Cambra-López, M. et al. (2023). Effect of providing citrus pulp-integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs. Scientific Reports, 13(1), 17596. 2045-2322 (online) https://hdl.handle.net/20.500.11939/8733 10.1038/s41598-023-44741-z https://www.nature.com/articles/s41598-023-44741-z en This project was funded by the Spanish Ministry of Science and Innovation (AGL2014-56653 and RTI-2018- 095246-B-C22). Dhekra Belloumi is a recipient of the Santiago Grisolía PhD scholarship (GRISOLIAP/2020/023). info:eu-repo/grantAgreement/MINECO/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/AGL2014-56653 Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ openAccess Springer Nature electronico
spellingShingle Crossbred pigs
Dehydrated citrus pulp
Growth performance
Q70 Processing of agricultural wastes
L02 Animal feeding
L51 Animal physiology - Nutrition
L52 Animal physiology - Growth and development
Biotechnology
Fruit pulps
Microbiota
Byproducts
Animal feeding
Belloumi, Dhekra
Calvet, Salvador
Roca, Marta Isabel
Ferrer, Pablo
Jiménez-Belenguer, Ana
Cambra-López, María
García-Rebollar, Paloma
Climent, Eric
Martínez-Blanch, Juan
Tortajada, Marta
Chenoll, Empar
Bermejo, Almudena
Cerisuelo, Alba
Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title_full Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title_fullStr Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title_full_unstemmed Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title_short Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
title_sort effect of providing citrus pulp integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
topic Crossbred pigs
Dehydrated citrus pulp
Growth performance
Q70 Processing of agricultural wastes
L02 Animal feeding
L51 Animal physiology - Nutrition
L52 Animal physiology - Growth and development
Biotechnology
Fruit pulps
Microbiota
Byproducts
Animal feeding
url https://hdl.handle.net/20.500.11939/8733
https://www.nature.com/articles/s41598-023-44741-z
work_keys_str_mv AT belloumidhekra effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT calvetsalvador effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT rocamartaisabel effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT ferrerpablo effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT jimenezbelenguerana effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT cambralopezmaria effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT garciarebollarpaloma effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT climenteric effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT martinezblanchjuan effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT tortajadamarta effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT chenollempar effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT bermejoalmudena effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs
AT cerisueloalba effectofprovidingcitruspulpintegrateddietonfecalmicrobiotaandserumandfecalmetabolomeshiftsincrossbredpigs