Unravelling the Physiological and Genetic Adaptation of Grafted Pepper under Saline and Hydric Stresses
Pepper culture is economically very important worldwide, although it is very sensitive to suboptimal conditions of water and high salinity. However, the tolerance to these stresses can be improved by the grafting technique. Previous studies of the Valencian Institute for Agricultural Research and th...
| Autor principal: | |
|---|---|
| Otros Autores: | |
| Formato: | doctoralThesis |
| Lenguaje: | Inglés |
| Publicado: |
UPV (Universitat Politècnica de València)
2022
|
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/8283 |
Ejemplares similares: Unravelling the Physiological and Genetic Adaptation of Grafted Pepper under Saline and Hydric Stresses
- Physiological characterization of a pepper hybrid rootstock designed to cope with salinity stress
- Grafting pepper onto wild type plants: an environmentally-friendly technique against water and salt stress
- Strategies to avoid salinity and hydric stress of pepper grafted plants
- Uncovering salt tolerance mechanisms in pepper plants: a physiological and transcriptomic approach
- Pepper Rootstock and Scion Physiological Responses Under Drought Stress
- Physiological and antioxidant mechamisms to overcome water stress on grafted peppers