Biological Control in Citrus in Spain: From Classical to Conservation Biological Control

The status of citrus pest management in Spain and of biological control, including classical biological control strategies, is reviewed. The augmentative versus inoculation-based control, and the use of invertebrate biological control agents in citrus orchards and nurseries are described. Fortuitous...

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Detalles Bibliográficos
Autores principales: Jaques, Josep A., Urbaneja, Alberto
Otros Autores: Ciancio, A.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: Springer 2022
Materias:
Acceso en línea:http://hdl.handle.net/20.500.11939/8217
https://link.springer.com/chapter/10.1007/978-90-481-8606-8_3
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author Jaques, Josep A.
Urbaneja, Alberto
author2 Ciancio, A.
author_browse Ciancio, A.
Jaques, Josep A.
Urbaneja, Alberto
author_facet Ciancio, A.
Jaques, Josep A.
Urbaneja, Alberto
author_sort Jaques, Josep A.
collection ReDivia
description The status of citrus pest management in Spain and of biological control, including classical biological control strategies, is reviewed. The augmentative versus inoculation-based control, and the use of invertebrate biological control agents in citrus orchards and nurseries are described. Fortuitous and conservation biocontrol strategies, as well as exploitation of resident species, either native or naturalized, are discussed. Pesticide side-effect testing on natural enemies, presence of alternative hosts and use of banker plants are described, together with ground cover mangement strategies.
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institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
language Inglés
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spelling ReDivia82172025-04-25T14:50:32Z Biological Control in Citrus in Spain: From Classical to Conservation Biological Control Jaques, Josep A. Urbaneja, Alberto Ciancio, A. Citrus orchards H10 Pests of plants A50 Agricultural research P01 Nature conservation and land resources Q03 Food contamination and toxicology C30 Documentation and information European Union Biological control Natural enemies Integrated pest management The status of citrus pest management in Spain and of biological control, including classical biological control strategies, is reviewed. The augmentative versus inoculation-based control, and the use of invertebrate biological control agents in citrus orchards and nurseries are described. Fortuitous and conservation biocontrol strategies, as well as exploitation of resident species, either native or naturalized, are discussed. Pesticide side-effect testing on natural enemies, presence of alternative hosts and use of banker plants are described, together with ground cover mangement strategies. 2022-06-14T08:43:26Z 2022-06-14T08:43:26Z 2010 bookPart Jaques, J. A. & Urbaneja, A. (2010). Biological control in citrus in Spain: from classical to conservation biological control, (2010). In: Ciancio, A. & Mukerji, K. G. (Eds.). Integrated management of arthropod pests and insect borne diseases, 61-72. Springer, Dordrecht. 978-90-481-2463-3 978-90-481-8606-8 (eISBN) http://hdl.handle.net/20.500.11939/8217 10.1007/978-90-481-8606-8_3 https://link.springer.com/chapter/10.1007/978-90-481-8606-8_3 en Integrated Management of Arthropod Pests and Insect Borne Diseases Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ openAccess Springer electronico
spellingShingle Citrus orchards
H10 Pests of plants
A50 Agricultural research
P01 Nature conservation and land resources
Q03 Food contamination and toxicology
C30 Documentation and information
European Union
Biological control
Natural enemies
Integrated pest management
Jaques, Josep A.
Urbaneja, Alberto
Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title_full Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title_fullStr Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title_full_unstemmed Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title_short Biological Control in Citrus in Spain: From Classical to Conservation Biological Control
title_sort biological control in citrus in spain from classical to conservation biological control
topic Citrus orchards
H10 Pests of plants
A50 Agricultural research
P01 Nature conservation and land resources
Q03 Food contamination and toxicology
C30 Documentation and information
European Union
Biological control
Natural enemies
Integrated pest management
url http://hdl.handle.net/20.500.11939/8217
https://link.springer.com/chapter/10.1007/978-90-481-8606-8_3
work_keys_str_mv AT jaquesjosepa biologicalcontrolincitrusinspainfromclassicaltoconservationbiologicalcontrol
AT urbanejaalberto biologicalcontrolincitrusinspainfromclassicaltoconservationbiologicalcontrol