Low temperature storage of food and other alternatives to methyl bromide

Cold treatments are predominantly used to inhibit decay of stored commodities and to extend their shelf life. Recently, cold treatments have been used successfully to control insect pests, mainly in tropical commodities, providing chilling injury can be avoided. This paper summarises the main uses o...

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Detalles Bibliográficos
Autores principales: Jaques, Josep A., Del-Río, Miguel A.
Otros Autores: Batchelor, T. A.
Formato: conferenceObject
Lenguaje:Inglés
Publicado: European Communities 2022
Materias:
Acceso en línea:http://hdl.handle.net/20.500.11939/7952
https://ec.europa.eu/clima/system/files/2016-11/usa_useofalternatives_en.pdf#page=5
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author Jaques, Josep A.
Del-Río, Miguel A.
author2 Batchelor, T. A.
author_browse Batchelor, T. A.
Del-Río, Miguel A.
Jaques, Josep A.
author_facet Batchelor, T. A.
Jaques, Josep A.
Del-Río, Miguel A.
author_sort Jaques, Josep A.
collection ReDivia
description Cold treatments are predominantly used to inhibit decay of stored commodities and to extend their shelf life. Recently, cold treatments have been used successfully to control insect pests, mainly in tropical commodities, providing chilling injury can be avoided. This paper summarises the main uses of cold storage as a quarantine treatment.
format conferenceObject
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institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
language Inglés
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher European Communities
publisherStr European Communities
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spelling ReDivia79522025-04-25T14:53:16Z Low temperature storage of food and other alternatives to methyl bromide Jaques, Josep A. Del-Río, Miguel A. Batchelor, T. A. Chilling injuries J10 Handling, transport, storage and protection of agricultural products H10 Pests of plants Q02 Food processing and preservation Low temperature food storage Quarantine Cold treatments are predominantly used to inhibit decay of stored commodities and to extend their shelf life. Recently, cold treatments have been used successfully to control insect pests, mainly in tropical commodities, providing chilling injury can be avoided. This paper summarises the main uses of cold storage as a quarantine treatment. 2022-03-04T16:42:30Z 2022-03-04T16:42:30Z 2002 conferenceObject Jaques, J. A. & del-Rio, M. A. (2020). Low temperature storage of food and other alternatives to methyl bromide. Proceedings of International Conference on Alternatives to Methyl Bromide, 111-114. 92-894-4695-1 http://hdl.handle.net/20.500.11939/7952 https://ec.europa.eu/clima/system/files/2016-11/usa_useofalternatives_en.pdf#page=5 en 2002-03-05 International Conference on Alternatives to Methyl Bromide Sevilla (Spain) Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ openAccess European Communities electronico
spellingShingle Chilling injuries
J10 Handling, transport, storage and protection of agricultural products
H10 Pests of plants
Q02 Food processing and preservation
Low temperature
food storage
Quarantine
Jaques, Josep A.
Del-Río, Miguel A.
Low temperature storage of food and other alternatives to methyl bromide
title Low temperature storage of food and other alternatives to methyl bromide
title_full Low temperature storage of food and other alternatives to methyl bromide
title_fullStr Low temperature storage of food and other alternatives to methyl bromide
title_full_unstemmed Low temperature storage of food and other alternatives to methyl bromide
title_short Low temperature storage of food and other alternatives to methyl bromide
title_sort low temperature storage of food and other alternatives to methyl bromide
topic Chilling injuries
J10 Handling, transport, storage and protection of agricultural products
H10 Pests of plants
Q02 Food processing and preservation
Low temperature
food storage
Quarantine
url http://hdl.handle.net/20.500.11939/7952
https://ec.europa.eu/clima/system/files/2016-11/usa_useofalternatives_en.pdf#page=5
work_keys_str_mv AT jaquesjosepa lowtemperaturestorageoffoodandotheralternativestomethylbromide
AT delriomiguela lowtemperaturestorageoffoodandotheralternativestomethylbromide