Cita APA (7a ed.)
Javadi, M., Pascual, J. J., Cambra-López, M., Macías-Vidal, J., Donadeu, A., Dupuy, J., . . . Cerisuelo, A. (2021). Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age. MDPI.
Cita Chicago Style (17a ed.)
Javadi, Mehran, Juan J. Pascual, María Cambra-López, Judit Macías-Vidal, Andrés Donadeu, Javier Dupuy, Laura Carpintero, Pablo Ferrer, y Alba Cerisuelo. Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age. MDPI, 2021.
Cita MLA (9a ed.)
Javadi, Mehran, et al. Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age. MDPI, 2021.
Precaución: Estas citas no son 100% exactas.