Contribution of Biotechnology to Persimmon Breeding
| Autor principal: | |
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| Formato: | poster |
| Lenguaje: | Inglés |
| Publicado: |
2021
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/7632 https://www.actahort.org/books/1338/1338_7.htm |
| _version_ | 1855492329597566976 |
|---|---|
| author | Badenes, María L. |
| author_browse | Badenes, María L. |
| author_facet | Badenes, María L. |
| author_sort | Badenes, María L. |
| collection | ReDivia |
| format | poster |
| id | ReDivia7632 |
| institution | Instituto Valenciano de Investigaciones Agrarias (IVIA) |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| record_format | dspace |
| spelling | ReDivia76322025-04-25T14:54:34Z Contribution of Biotechnology to Persimmon Breeding Badenes, María L. Astringency Persimmons F30 Plant genetics and breeding Q01 Food science and technology Biotechnology Breeding Molecular markers 2021-10-01T13:05:52Z 2021-10-01T13:05:52Z 2021 poster Badenes, M. L. (2021). Contribution of Biotechnology to Persimmon Breeding. Poster presented at: 7th International Symposium on Persimmon. (Kaki 2020), Nara, Japan. http://hdl.handle.net/20.500.11939/7632 10.17660/ActaHortic.2022.1338.7 https://www.actahort.org/books/1338/1338_7.htm en 2021-09-20 7th International Symposium on Persimmon Nara, Japan (on-line) Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ openAccess electronico |
| spellingShingle | Astringency Persimmons F30 Plant genetics and breeding Q01 Food science and technology Biotechnology Breeding Molecular markers Badenes, María L. Contribution of Biotechnology to Persimmon Breeding |
| title | Contribution of Biotechnology to Persimmon Breeding |
| title_full | Contribution of Biotechnology to Persimmon Breeding |
| title_fullStr | Contribution of Biotechnology to Persimmon Breeding |
| title_full_unstemmed | Contribution of Biotechnology to Persimmon Breeding |
| title_short | Contribution of Biotechnology to Persimmon Breeding |
| title_sort | contribution of biotechnology to persimmon breeding |
| topic | Astringency Persimmons F30 Plant genetics and breeding Q01 Food science and technology Biotechnology Breeding Molecular markers |
| url | http://hdl.handle.net/20.500.11939/7632 https://www.actahort.org/books/1338/1338_7.htm |
| work_keys_str_mv | AT badenesmarial contributionofbiotechnologytopersimmonbreeding |