Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker
Harvesting is one of the more expensive tasks in a Spanish citrus crop because it is done manually. Spanish researchers are investigating the possibilities of mechanical harvesting of citrus cultivated under Spanish conditions. This paper compares two different strategies for mechanical harvesting:...
| Autores principales: | , , , , , |
|---|---|
| Otros Autores: | |
| Formato: | Objeto de conferencia |
| Lenguaje: | Inglés |
| Publicado: |
ISHS
2021
|
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/7286 https://www.actahort.org/books/965/965_3.htm |
| _version_ | 1855492255299665920 |
|---|---|
| author | Torregrosa, Antonio Ortiz, Coral Martin, Bernardo Moreno, Rosana Moltó, Enrique Chueca, Patricia |
| author2 | Syvertsen, J. P. |
| author_browse | Chueca, Patricia Martin, Bernardo Moltó, Enrique Moreno, Rosana Ortiz, Coral Syvertsen, J. P. Torregrosa, Antonio |
| author_facet | Syvertsen, J. P. Torregrosa, Antonio Ortiz, Coral Martin, Bernardo Moreno, Rosana Moltó, Enrique Chueca, Patricia |
| author_sort | Torregrosa, Antonio |
| collection | ReDivia |
| description | Harvesting is one of the more expensive tasks in a Spanish citrus crop because it is done manually. Spanish researchers are investigating the possibilities of mechanical harvesting of citrus cultivated under Spanish conditions. This paper compares two different strategies for mechanical harvesting: the use of a trunk shaker and the use of a hand-held petrol shaker. Tests were performed in lemon, orange and mandarin groves. Tree spacing was 6-7 m between rows and 2.5-4.5 m in the row. Trees were 2.5-3 m height and had a 0.35-0.70 m branch-free trunk. The harvesting equipment was (a) an inertial tree trunk shaker that produced displacements of 2-3 cm and frequencies of 10-25 Hz and (b) a hand-held shaker with a stroke of 6 cm and a variable frequency between 10 and 25 Hz. Fruit fell on canvases with different shock-absorbing materials. The overall trunk shaker fruit detachment capacity was 70%. Fruit detachment was influenced more by tree architecture than by fruit attachment force. Trees with a favorable branch disposition allowed fruit detachment percentages up to 90%. The hand-held shaker had higher fruit removal efficiency on shaken branches (76%) but a lower efficiency on the whole tree (63%) because of its low efficiency in transmitting vibration to thin and willowy branches. Since fruit are for the fresh market, two quality parameters were evaluated: a) fruit detachment point and b) fruit damage. The majority of the fruit was detached with calyx or with peduncle attached, which means that fruit was good for the fresh market. Fruit susceptibility to damage mainly depended on the variety. |
| format | Objeto de conferencia |
| id | ReDivia7286 |
| institution | Instituto Valenciano de Investigaciones Agrarias (IVIA) |
| language | Inglés |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | ISHS |
| publisherStr | ISHS |
| record_format | dspace |
| spelling | ReDivia72862025-04-25T14:51:49Z Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker Torregrosa, Antonio Ortiz, Coral Martin, Bernardo Moreno, Rosana Moltó, Enrique Chueca, Patricia Syvertsen, J. P. Trunk shakers Branch shaker N20 Agricultural machinery and equipment F01 Crop husbandry Citrus Mechanical harvesting Harvesting is one of the more expensive tasks in a Spanish citrus crop because it is done manually. Spanish researchers are investigating the possibilities of mechanical harvesting of citrus cultivated under Spanish conditions. This paper compares two different strategies for mechanical harvesting: the use of a trunk shaker and the use of a hand-held petrol shaker. Tests were performed in lemon, orange and mandarin groves. Tree spacing was 6-7 m between rows and 2.5-4.5 m in the row. Trees were 2.5-3 m height and had a 0.35-0.70 m branch-free trunk. The harvesting equipment was (a) an inertial tree trunk shaker that produced displacements of 2-3 cm and frequencies of 10-25 Hz and (b) a hand-held shaker with a stroke of 6 cm and a variable frequency between 10 and 25 Hz. Fruit fell on canvases with different shock-absorbing materials. The overall trunk shaker fruit detachment capacity was 70%. Fruit detachment was influenced more by tree architecture than by fruit attachment force. Trees with a favorable branch disposition allowed fruit detachment percentages up to 90%. The hand-held shaker had higher fruit removal efficiency on shaken branches (76%) but a lower efficiency on the whole tree (63%) because of its low efficiency in transmitting vibration to thin and willowy branches. Since fruit are for the fresh market, two quality parameters were evaluated: a) fruit detachment point and b) fruit damage. The majority of the fruit was detached with calyx or with peduncle attached, which means that fruit was good for the fresh market. Fruit susceptibility to damage mainly depended on the variety. 2021-04-19T11:46:53Z 2021-04-19T11:46:53Z 2012 conferenceObject Torregrosa, A., Ortiz, C., Martin, B., Moreno, R., Moltó, E. & Chueca, P. (2012). Mechanical harvesting of citrus fruits for fresh market with a trunk shaker and a hand-held petrol shaker. Acta Horticulturae, 965, 49-54. 978-90-66056-35-0 0567-7572 (print) 2406-6168 (electronic) http://hdl.handle.net/20.500.11939/7286 10.17660/ActaHortic.2012.965.3 https://www.actahort.org/books/965/965_3.htm en I International Symposium on Mechanical Harvesting and Handling Systems of Fruits and Nuts Lake Alfred, FL (USA) This work was partially funded by the Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), projects RTA2009-00118-C02-01 and RTA2009-00118-C02-02, and by European FEDER founds Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ embargoedAccess ISHS electronico |
| spellingShingle | Trunk shakers Branch shaker N20 Agricultural machinery and equipment F01 Crop husbandry Citrus Mechanical harvesting Torregrosa, Antonio Ortiz, Coral Martin, Bernardo Moreno, Rosana Moltó, Enrique Chueca, Patricia Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title | Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title_full | Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title_fullStr | Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title_full_unstemmed | Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title_short | Mechanical Harvesting of Citrus Fruits for Fresh Market with a Trunk Shaker and a Hand-Held Petrol Shaker |
| title_sort | mechanical harvesting of citrus fruits for fresh market with a trunk shaker and a hand held petrol shaker |
| topic | Trunk shakers Branch shaker N20 Agricultural machinery and equipment F01 Crop husbandry Citrus Mechanical harvesting |
| url | http://hdl.handle.net/20.500.11939/7286 https://www.actahort.org/books/965/965_3.htm |
| work_keys_str_mv | AT torregrosaantonio mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker AT ortizcoral mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker AT martinbernardo mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker AT morenorosana mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker AT moltoenrique mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker AT chuecapatricia mechanicalharvestingofcitrusfruitsforfreshmarketwithatrunkshakerandahandheldpetrolshaker |