Cita APA (7a ed.)
Riudavets, J., Alonso-Valiente, M., Gabarra, R., Arnó, J., Jaques, J. A., & Palou, L. (2021). The effects of postharvest carbon dioxide and a cold storage treatment on Tuta absoluta mortality and tomato fruit quality. Elsevier.
Cita Chicago Style (17a ed.)
Riudavets, Jordi, Miquel Alonso-Valiente, Rosa Gabarra, Judit Arnó, Josep A. Jaques, y Lluís Palou. The Effects of Postharvest Carbon Dioxide and a Cold Storage Treatment on Tuta Absoluta Mortality and Tomato Fruit Quality. Elsevier, 2021.
Cita MLA (9a ed.)
Riudavets, Jordi, et al. The Effects of Postharvest Carbon Dioxide and a Cold Storage Treatment on Tuta Absoluta Mortality and Tomato Fruit Quality. Elsevier, 2021.
Precaución: Estas citas no son 100% exactas.