Estimating carbon fixation in fruit crops

Carbon dioxide (CO2) is probably the most critical of the greenhouse gases in the atmosphere as it accounts for the largest proportion of “trace gases.” In this situation, fruit tree orchards can play an essential role in the carbon (C) cycle of terrestrial ecosystems and can contribute to C sequest...

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Main Authors: Pérez-Piqueres, Ana, Martínez-Alcántara, Belén, Rodríguez-Carretero, Isabel, Canet, Rodolfo, Quinones, Ana
Other Authors: Srivastava, A. K.
Format: bookPart
Language:Inglés
Published: Elsevier 2021
Subjects:
Online Access:http://hdl.handle.net/20.500.11939/6987
https://www.sciencedirect.com/science/article/pii/B978012818732600006X
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author Pérez-Piqueres, Ana
Martínez-Alcántara, Belén
Rodríguez-Carretero, Isabel
Canet, Rodolfo
Quinones, Ana
author2 Srivastava, A. K.
author_browse Canet, Rodolfo
Martínez-Alcántara, Belén
Pérez-Piqueres, Ana
Quinones, Ana
Rodríguez-Carretero, Isabel
Srivastava, A. K.
author_facet Srivastava, A. K.
Pérez-Piqueres, Ana
Martínez-Alcántara, Belén
Rodríguez-Carretero, Isabel
Canet, Rodolfo
Quinones, Ana
author_sort Pérez-Piqueres, Ana
collection ReDivia
description Carbon dioxide (CO2) is probably the most critical of the greenhouse gases in the atmosphere as it accounts for the largest proportion of “trace gases.” In this situation, fruit tree orchards can play an essential role in the carbon (C) cycle of terrestrial ecosystems and can contribute to C sequestration. The objective of this chapter is the analysis of the importance of citrus and other fruit trees in C fixation. Annual primary production in the Navelina orange tree components showed fruit yield to be major sinks of C fixation in trees, with 10.5 kg C/tree/yr accounting for about 40% of the total C sequestration in citrus trees. Structural organs (twigs, branches, and stems) were another important sink for C partitioning with values of around 6-kg C/tree/yr. Perennial crops may also act as a remarkable means of C storage in biomass. Therefore, this pool of fixed C could significantly help to reduce CO2 in the atmosphere.
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institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
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spelling ReDivia69872025-04-25T14:50:25Z Estimating carbon fixation in fruit crops Pérez-Piqueres, Ana Martínez-Alcántara, Belén Rodríguez-Carretero, Isabel Canet, Rodolfo Quinones, Ana Srivastava, A. K. Sequestration Fruit tree orchards P01 Nature conservation and land resources T01 Pollution Primary production Carbon dioxide (CO2) is probably the most critical of the greenhouse gases in the atmosphere as it accounts for the largest proportion of “trace gases.” In this situation, fruit tree orchards can play an essential role in the carbon (C) cycle of terrestrial ecosystems and can contribute to C sequestration. The objective of this chapter is the analysis of the importance of citrus and other fruit trees in C fixation. Annual primary production in the Navelina orange tree components showed fruit yield to be major sinks of C fixation in trees, with 10.5 kg C/tree/yr accounting for about 40% of the total C sequestration in citrus trees. Structural organs (twigs, branches, and stems) were another important sink for C partitioning with values of around 6-kg C/tree/yr. Perennial crops may also act as a remarkable means of C storage in biomass. Therefore, this pool of fixed C could significantly help to reduce CO2 in the atmosphere. 2021-01-19T09:08:47Z 2021-01-19T09:08:47Z 2020 bookPart Pérez-Piqueres, A., Martínez-Alcántara, B., Rodríguez-Carretero, I., Canet, R., & Quiñones, A. (2020). Estimating carbon fixation in fruit crops. In: Srivastava, A. K. & Chengxiao, H. (Eds.), Fruit Crops. Diagnosis and Management of Nutrient Constraints (pp. 67-76). Elsevier. 978-0-12-818732-6 http://hdl.handle.net/20.500.11939/6987 10.1016/B978-0-12-818732-6.00006-X https://www.sciencedirect.com/science/article/pii/B978012818732600006X en Fruit Crops. Diagnosis and Management of Nutrient Constraints Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ closedAccess Elsevier electronico
spellingShingle Sequestration
Fruit tree orchards
P01 Nature conservation and land resources
T01 Pollution
Primary production
Pérez-Piqueres, Ana
Martínez-Alcántara, Belén
Rodríguez-Carretero, Isabel
Canet, Rodolfo
Quinones, Ana
Estimating carbon fixation in fruit crops
title Estimating carbon fixation in fruit crops
title_full Estimating carbon fixation in fruit crops
title_fullStr Estimating carbon fixation in fruit crops
title_full_unstemmed Estimating carbon fixation in fruit crops
title_short Estimating carbon fixation in fruit crops
title_sort estimating carbon fixation in fruit crops
topic Sequestration
Fruit tree orchards
P01 Nature conservation and land resources
T01 Pollution
Primary production
url http://hdl.handle.net/20.500.11939/6987
https://www.sciencedirect.com/science/article/pii/B978012818732600006X
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