Prunus persica. Peach and nectarine

This chapter discusses the botany and history, breeding and genetics, molecular genetics, gene cloning, functional genomics, fruit characteristics, micropropagation, micrografting, somatic cell genetics, genetic manipulation, genetic transformation and cryopreservation of peach and nectarine.

Detalles Bibliográficos
Autores principales: Pérez-Clemente, Rosa M., Ríos, Gabino, Badenes, María L., Canas, Luis A.
Otros Autores: Litz, Richard E.
Formato: bookPart
Lenguaje:Inglés
Publicado: CABI (Centre for Agricultural Bioscience International) 2021
Materias:
Acceso en línea:http://hdl.handle.net/20.500.11939/6975
https://www.cabi.org/bookshop/book/9781780648279/
Descripción
Sumario:This chapter discusses the botany and history, breeding and genetics, molecular genetics, gene cloning, functional genomics, fruit characteristics, micropropagation, micrografting, somatic cell genetics, genetic manipulation, genetic transformation and cryopreservation of peach and nectarine.