Aphid management

Belonging to the superfamily Aphidoidea, aphids are Hemiptera insects, many of the species causing economic damage to most cultivated plants. This occurs directly, when they suck the sap and weaken the plants, or indirectly through the transmission of several plant diseases, especially of a viral na...

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Detalles Bibliográficos
Autores principales: Hermoso-De-Mendoza, Alfonso, Belliure, Belén, Llorens, J. M., Marcos, María A., Michelena, José Manuel
Otros Autores: Tello-Marquina, Julio César
Formato: bookPart
Lenguaje:Inglés
Publicado: Cajamar Caja Rural 2020
Materias:
Acceso en línea:http://hdl.handle.net/20.500.11939/6857
https://www.publicacionescajamar.es/publicacionescajamar/public/pdf/series-tematicas/agricultura/organisms-for-the-control-of-pathogens.pdf#page=279
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author Hermoso-De-Mendoza, Alfonso
Belliure, Belén
Llorens, J. M.
Marcos, María A.
Michelena, José Manuel
author2 Tello-Marquina, Julio César
author_browse Belliure, Belén
Hermoso-De-Mendoza, Alfonso
Llorens, J. M.
Marcos, María A.
Michelena, José Manuel
Tello-Marquina, Julio César
author_facet Tello-Marquina, Julio César
Hermoso-De-Mendoza, Alfonso
Belliure, Belén
Llorens, J. M.
Marcos, María A.
Michelena, José Manuel
author_sort Hermoso-De-Mendoza, Alfonso
collection ReDivia
description Belonging to the superfamily Aphidoidea, aphids are Hemiptera insects, many of the species causing economic damage to most cultivated plants. This occurs directly, when they suck the sap and weaken the plants, or indirectly through the transmission of several plant diseases, especially of a viral nature. Aphids cause this plant damage using their biter-sucker mouth, as all the Hemiptera (MIYAZAKI, 1987b). The labium has been modified, taking the shape of a wide canal mouth (rostrum or proboscis) that encloses four thin stylets, which are developed from the two maxillae and the two mandibles, forming an elongated filament, which contains two ducts. The insect, after piercing the plant with its stylets, will inject the saliva through one of the ducts (the salivary canal) in order to dissolve the sap, while the other duct (the food canal) is used for absorbing the sap once it has been dissolved. This feeding system explains the Hemiptera capacity (and particularly, the aphid capacity) to transmit viruses or other type of pathogens: when they suck the fluids of a sick plant, the insects acquire the virus and later, when they inject the sap into a healthy plant, they infect it with the virus acquired.
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institution Instituto Valenciano de Investigaciones Agrarias (IVIA)
language Inglés
publishDate 2020
publishDateRange 2020
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publisher Cajamar Caja Rural
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spelling ReDivia68572025-04-25T14:50:33Z Aphid management Hermoso-De-Mendoza, Alfonso Belliure, Belén Llorens, J. M. Marcos, María A. Michelena, José Manuel Tello-Marquina, Julio César H10 Pests of plants Aphids Pest insects Pest control Belonging to the superfamily Aphidoidea, aphids are Hemiptera insects, many of the species causing economic damage to most cultivated plants. This occurs directly, when they suck the sap and weaken the plants, or indirectly through the transmission of several plant diseases, especially of a viral nature. Aphids cause this plant damage using their biter-sucker mouth, as all the Hemiptera (MIYAZAKI, 1987b). The labium has been modified, taking the shape of a wide canal mouth (rostrum or proboscis) that encloses four thin stylets, which are developed from the two maxillae and the two mandibles, forming an elongated filament, which contains two ducts. The insect, after piercing the plant with its stylets, will inject the saliva through one of the ducts (the salivary canal) in order to dissolve the sap, while the other duct (the food canal) is used for absorbing the sap once it has been dissolved. This feeding system explains the Hemiptera capacity (and particularly, the aphid capacity) to transmit viruses or other type of pathogens: when they suck the fluids of a sick plant, the insects acquire the virus and later, when they inject the sap into a healthy plant, they infect it with the virus acquired. 2020-12-03T09:29:51Z 2020-12-03T09:29:51Z 2014 bookPart Hermoso-De-Mendoza, A., Belliure, B., Llorens, J. M., Marcos, M. A. & Michelena, J. M. (2014). Aphid Management. In: Tello Marquina, J. C. (Ed.). Organisms for the Control of Pathogens in Protected Crops Cultural Practices for Sustainable Agriculture, 279-302. Almería: Cajamar-Caja rural. 978-84-937759-0-2 http://hdl.handle.net/20.500.11939/6857 https://www.publicacionescajamar.es/publicacionescajamar/public/pdf/series-tematicas/agricultura/organisms-for-the-control-of-pathogens.pdf#page=279 en Organisms for the Control of Pathogens in Protected Crops. Cultural Practices for Sustainable Agriculture Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ openAccess Cajamar Caja Rural electronico
spellingShingle H10 Pests of plants
Aphids
Pest insects
Pest control
Hermoso-De-Mendoza, Alfonso
Belliure, Belén
Llorens, J. M.
Marcos, María A.
Michelena, José Manuel
Aphid management
title Aphid management
title_full Aphid management
title_fullStr Aphid management
title_full_unstemmed Aphid management
title_short Aphid management
title_sort aphid management
topic H10 Pests of plants
Aphids
Pest insects
Pest control
url http://hdl.handle.net/20.500.11939/6857
https://www.publicacionescajamar.es/publicacionescajamar/public/pdf/series-tematicas/agricultura/organisms-for-the-control-of-pathogens.pdf#page=279
work_keys_str_mv AT hermosodemendozaalfonso aphidmanagement
AT belliurebelen aphidmanagement
AT llorensjm aphidmanagement
AT marcosmariaa aphidmanagement
AT michelenajosemanuel aphidmanagement