Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard
Aluminium toxicity has been recognized as one of the most common causes of reduced grape yields in vineyard acid soils. The main aim of this study was to evaluate the effect of two liming materials, i.e. dolomitic lime and sugar foam, on a vineyard cultivated in an acid soil. The effects were stud...
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| Formato: | article |
| Lenguaje: | Inglés |
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Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
2020
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| Acceso en línea: | http://hdl.handle.net/20.500.11939/6721 https://revistas.inia.es/index.php/sjar/article/view/8406 |
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| author | Olego, Miguel A. Visconti, Fernando Quiroga, Miguel J. De-Paz, José M. Garzón-Gimeno, Enrique |
| author_browse | De-Paz, José M. Garzón-Gimeno, Enrique Olego, Miguel A. Quiroga, Miguel J. Visconti, Fernando |
| author_facet | Olego, Miguel A. Visconti, Fernando Quiroga, Miguel J. De-Paz, José M. Garzón-Gimeno, Enrique |
| author_sort | Olego, Miguel A. |
| collection | ReDivia |
| description | Aluminium toxicity has been recognized as one of the most common causes of reduced grape yields in vineyard acid soils. The main
aim of this study was to evaluate the effect of two liming materials, i.e. dolomitic lime and sugar foam, on a vineyard cultivated in an
acid soil. The effects were studied in two soil layers (0-30 and 30-60 cm), as well as on leaf nutrient contents, must quality properties
and grape yield, in an agricultural soil dedicated to Vitis vinifera L. cv. ‘Mencía’ cultivation. Data management and analysis were
performed using analysis of variance (ANOVA). As liming material, sugar foam was more efficient than dolomitic limestone because
sugar foam promoted the highest decrease in soil acidity properties at the same calcium carbonate equivalent dose. However, potassium
contents in vines organs, including leaves and berries, seemed to decrease as a consequence of liming, with a concomitant increase
in must total acidity. Soil available phosphorus also decreased as a consequence of liming, especially with sugar foam, though no effects
were observed in plants. For these reasons fertilization of this soil with K and P is recommended along with liming. Grape yields in
limed soils increased, although non-significantly, by 30%. This research has therefore provided an important opportunity to advance
in our understanding of the effects of liming on grape quality and production in acid soils. |
| format | article |
| id | ReDivia6721 |
| institution | Instituto Valenciano de Investigaciones Agrarias (IVIA) |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| publisher | Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA) |
| publisherStr | Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA) |
| record_format | dspace |
| spelling | ReDivia67212025-04-25T14:47:43Z Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard Olego, Miguel A. Visconti, Fernando Quiroga, Miguel J. De-Paz, José M. Garzón-Gimeno, Enrique cultivar ‘Mencía’ Aluminium saturation Total acidity F07 Soil cultivation Acid soils Fruit set Aluminium toxicity has been recognized as one of the most common causes of reduced grape yields in vineyard acid soils. The main aim of this study was to evaluate the effect of two liming materials, i.e. dolomitic lime and sugar foam, on a vineyard cultivated in an acid soil. The effects were studied in two soil layers (0-30 and 30-60 cm), as well as on leaf nutrient contents, must quality properties and grape yield, in an agricultural soil dedicated to Vitis vinifera L. cv. ‘Mencía’ cultivation. Data management and analysis were performed using analysis of variance (ANOVA). As liming material, sugar foam was more efficient than dolomitic limestone because sugar foam promoted the highest decrease in soil acidity properties at the same calcium carbonate equivalent dose. However, potassium contents in vines organs, including leaves and berries, seemed to decrease as a consequence of liming, with a concomitant increase in must total acidity. Soil available phosphorus also decreased as a consequence of liming, especially with sugar foam, though no effects were observed in plants. For these reasons fertilization of this soil with K and P is recommended along with liming. Grape yields in limed soils increased, although non-significantly, by 30%. This research has therefore provided an important opportunity to advance in our understanding of the effects of liming on grape quality and production in acid soils. 2020-10-30T09:22:05Z 2020-10-30T09:22:05Z 2016 article publishedVersion Olego, M. A., Reluy, F. V., Martínez, M. J. Q., De Paz, J. M., & Jimeno, J. E. G. (2016). Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard. Spanish journal of agricultural research, 14(2), e-1102, 1-13. 2171-9292 http://hdl.handle.net/20.500.11939/6721 10.5424/sjar/2016142-8406 https://revistas.inia.es/index.php/sjar/article/view/8406 en Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ openAccess Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA) electronico |
| spellingShingle | cultivar ‘Mencía’ Aluminium saturation Total acidity F07 Soil cultivation Acid soils Fruit set Olego, Miguel A. Visconti, Fernando Quiroga, Miguel J. De-Paz, José M. Garzón-Gimeno, Enrique Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title | Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title_full | Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title_fullStr | Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title_full_unstemmed | Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title_short | Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard |
| title_sort | assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity leaf nutrient contents grape yield and must quality in a mediterranean vineyard |
| topic | cultivar ‘Mencía’ Aluminium saturation Total acidity F07 Soil cultivation Acid soils Fruit set |
| url | http://hdl.handle.net/20.500.11939/6721 https://revistas.inia.es/index.php/sjar/article/view/8406 |
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