Besada, C., Gil, R., Bonet, L., Quinones, A., & Intrigliolo, D. S. (2020). Chloride stress triggers maturation and negatively affects the postharvest quality of persimmon fruit. Involvement of calyx ethylene production. Elsevier.
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Chicago Style (17th ed.) Citation
Besada, Cristina, Rebeca Gil, Luis Bonet, Ana Quinones, and Diego S. Intrigliolo. Chloride Stress Triggers Maturation and Negatively Affects the Postharvest Quality of Persimmon Fruit. Involvement of Calyx Ethylene Production. Elsevier, 2020.
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MLA (9th ed.) Citation
Besada, Cristina, et al. Chloride Stress Triggers Maturation and Negatively Affects the Postharvest Quality of Persimmon Fruit. Involvement of Calyx Ethylene Production. Elsevier, 2020.
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Warning: These citations may not always be 100% accurate.