Assessing nutrient uptake by field-grown orange trees

Mineral nutrients applied to crops are a cost to growers and could represent a cause of air and water contamination, especially when supply exceeds nutrient needs. Assessing the amount of nutrients that trees need to absorb in order to successfully complete a vegetative and reproductive growth is th...

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Main Authors: Rocuzzo, Giancarlo, Zanotelli, Damiano, Allegra, Maria, Giuffrida, Antonio, Biagio Francesco, Torrisi, Leonardi, Antonino, Quinones, Ana, Intrigliolo, Francesco, Tagliavini, Massimo
Format: article
Language:Inglés
Published: Elsevier 2020
Subjects:
Online Access:http://hdl.handle.net/20.500.11939/6582
https://www.sciencedirect.com/science/article/abs/pii/S1161030112000482
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author Rocuzzo, Giancarlo
Zanotelli, Damiano
Allegra, Maria
Giuffrida, Antonio
Biagio Francesco, Torrisi
Leonardi, Antonino
Quinones, Ana
Intrigliolo, Francesco
Tagliavini, Massimo
author_browse Allegra, Maria
Biagio Francesco, Torrisi
Giuffrida, Antonio
Intrigliolo, Francesco
Leonardi, Antonino
Quinones, Ana
Rocuzzo, Giancarlo
Tagliavini, Massimo
Zanotelli, Damiano
author_facet Rocuzzo, Giancarlo
Zanotelli, Damiano
Allegra, Maria
Giuffrida, Antonio
Biagio Francesco, Torrisi
Leonardi, Antonino
Quinones, Ana
Intrigliolo, Francesco
Tagliavini, Massimo
author_sort Rocuzzo, Giancarlo
collection ReDivia
description Mineral nutrients applied to crops are a cost to growers and could represent a cause of air and water contamination, especially when supply exceeds nutrient needs. Assessing the amount of nutrients that trees need to absorb in order to successfully complete a vegetative and reproductive growth is therefore a fundamental step for developing rational fertilization strategies in orchards. In this paper, the estimation of cumulative yearly nutrient needs and the dynamics of nutrient uptake along the vegetative season in “Tarocco” orange [Citrus sinensis (L.) Osbeck] orchards in Southern Italy were studied. In a first experiment, allometric relationships between branch circumferences and wood or leaf biomass were obtained. These relationships were used to quantify the growth patterns of the above ground organs. Woody organs accounted for the majority of the above ground biomass (AGB). Although the leaves accounted in total for less than 21% of AGB biomass, they included more than 38% N, 31% P, 44% K, 32% Ca and 33% Mg. In a case-study represented by a mature citrus orchard, most AGB annual increase was accounted by the fruits and the shoots. Calcium was the nutrient absorbed with the highest rate, followed by N, K, Mg and P. Most Ca and Mg were recovered in the abscised leaves, while most P and K were recovered in fruits. Nitrogen was distributed more equally among fruits, pruning wood and abscised leaves. Seasonal uptake data indicate that N, P and Ca are absorbed from April to November, while the net uptake of K and Mg is almost complete by the summer. From December to February the amount of nutrients present in the tree canopy either remained stable or decreased, therefore indicating no net nutrient uptake during this period, and, as in the case of N and K, internal nutrient translocation to perennial organs.
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spelling ReDivia65822025-04-25T14:47:25Z Assessing nutrient uptake by field-grown orange trees Rocuzzo, Giancarlo Zanotelli, Damiano Allegra, Maria Giuffrida, Antonio Biagio Francesco, Torrisi Leonardi, Antonino Quinones, Ana Intrigliolo, Francesco Tagliavini, Massimo Allometric relationships Nutrient partitioning Tree biomass and growth F61 Plant physiology - Nutrition Nutrient uptake Mineral nutrients applied to crops are a cost to growers and could represent a cause of air and water contamination, especially when supply exceeds nutrient needs. Assessing the amount of nutrients that trees need to absorb in order to successfully complete a vegetative and reproductive growth is therefore a fundamental step for developing rational fertilization strategies in orchards. In this paper, the estimation of cumulative yearly nutrient needs and the dynamics of nutrient uptake along the vegetative season in “Tarocco” orange [Citrus sinensis (L.) Osbeck] orchards in Southern Italy were studied. In a first experiment, allometric relationships between branch circumferences and wood or leaf biomass were obtained. These relationships were used to quantify the growth patterns of the above ground organs. Woody organs accounted for the majority of the above ground biomass (AGB). Although the leaves accounted in total for less than 21% of AGB biomass, they included more than 38% N, 31% P, 44% K, 32% Ca and 33% Mg. In a case-study represented by a mature citrus orchard, most AGB annual increase was accounted by the fruits and the shoots. Calcium was the nutrient absorbed with the highest rate, followed by N, K, Mg and P. Most Ca and Mg were recovered in the abscised leaves, while most P and K were recovered in fruits. Nitrogen was distributed more equally among fruits, pruning wood and abscised leaves. Seasonal uptake data indicate that N, P and Ca are absorbed from April to November, while the net uptake of K and Mg is almost complete by the summer. From December to February the amount of nutrients present in the tree canopy either remained stable or decreased, therefore indicating no net nutrient uptake during this period, and, as in the case of N and K, internal nutrient translocation to perennial organs. 2020-09-02T08:32:13Z 2020-09-02T08:32:13Z 2012 article publishedVersion Roccuzzo, G., Zanotelli, D., Allegra, M., Giuffrida, A., Torrisi, B. F., Leonardi, A., ... & Tagliavini, M. (2012). Assessing nutrient uptake by field-grown orange trees. European journal of Agronomy, 41, 73-80. 1161-0301 http://hdl.handle.net/20.500.11939/6582 10.1016/j.eja.2012.03.011 https://www.sciencedirect.com/science/article/abs/pii/S1161030112000482 en Atribución-NoComercial-SinDerivadas 3.0 España http://creativecommons.org/licenses/by-nc-nd/3.0/es/ closedAccess Elsevier electronico
spellingShingle Allometric relationships
Nutrient partitioning
Tree biomass and growth
F61 Plant physiology - Nutrition
Nutrient uptake
Rocuzzo, Giancarlo
Zanotelli, Damiano
Allegra, Maria
Giuffrida, Antonio
Biagio Francesco, Torrisi
Leonardi, Antonino
Quinones, Ana
Intrigliolo, Francesco
Tagliavini, Massimo
Assessing nutrient uptake by field-grown orange trees
title Assessing nutrient uptake by field-grown orange trees
title_full Assessing nutrient uptake by field-grown orange trees
title_fullStr Assessing nutrient uptake by field-grown orange trees
title_full_unstemmed Assessing nutrient uptake by field-grown orange trees
title_short Assessing nutrient uptake by field-grown orange trees
title_sort assessing nutrient uptake by field grown orange trees
topic Allometric relationships
Nutrient partitioning
Tree biomass and growth
F61 Plant physiology - Nutrition
Nutrient uptake
url http://hdl.handle.net/20.500.11939/6582
https://www.sciencedirect.com/science/article/abs/pii/S1161030112000482
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