Valencia-Chamorro, S. A., & Pérez-Gago, M. B. (2020). Development of edible composite coatings with antifungal activity on citrus fruits.
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Chicago Style (17th ed.) Citation
Valencia-Chamorro, Silvia A., and María B. Pérez-Gago. Development of Edible Composite Coatings with Antifungal Activity on Citrus Fruits. 2020.
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MLA (9th ed.) Citation
Valencia-Chamorro, Silvia A., and María B. Pérez-Gago. Development of Edible Composite Coatings with Antifungal Activity on Citrus Fruits. 2020.
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Warning: These citations may not always be 100% accurate.