Maturity monitoring of intact fruit and arils of pomegranate cv. 'Mollar de Elche' using machine vision and chemometrics
Pomegranate fruit cv. ‘Mollar de Elche’ were collected at seven different harvest times. Colour and hyperspectral images of the intact fruit and arils were acquired at each harvest. Physicochemical properties such as total soluble solids, titratable acidity, maturity index, BrimA, internal colour, t...
| Autores principales: | , , , , |
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| Formato: | acceptedVersion |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2019
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.11939/6283 https://www.sciencedirect.com/science/article/abs/pii/S0925521419303904 |
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