Visible and Near-Infrared Diffuse Reflectance Spectroscopy for Fast Qualitative and Quantitative Assessment of Nectarine Quality

Visible and near-infrared spectroscopy has been widely used as a non-invasive and rapid-assessment technique for the quality control of agricultural products. In this study, 325 samples of nectarines representing two commercial varieties, cv. 'Big Top' and cv. 'Magique', were analysed by visible and...

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Bibliographic Details
Main Authors: Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau
Format: article
Language:Inglés
Published: 2018
Online Access:http://hdl.handle.net/20.500.11939/6033

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