Ferrer, P., Cerisuelo, A., García-Rebollar, P., de-Blas, C., Estellés, F., & Calvet, S. (2018). Inclusion of olive cake in fattening pig feeds: Effects on ammonia and methane emissions.
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Chicago Style (17th ed.) Citation
Ferrer, Pablo, Alba Cerisuelo, Paloma García-Rebollar, Carlos de-Blas, Fernando Estellés, and Salvador Calvet. Inclusion of Olive Cake in Fattening Pig Feeds: Effects on Ammonia and Methane Emissions. 2018.
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MLA (9th ed.) Citation
Ferrer, Pablo, et al. Inclusion of Olive Cake in Fattening Pig Feeds: Effects on Ammonia and Methane Emissions. 2018.
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Warning: These citations may not always be 100% accurate.