Sustainable management for woody crops in Mediterranean dry-lands
In the large inland extensions of the Spanish Mediterranean, dry-farming is predominant and the main crops are olive, vine and almond. These species represent an agricultural activity that is fundamental to the continued inhabitation of these regions. The aim of this work is to determine the chances...
| Autores principales: | , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
2017
|
| Acceso en línea: | http://hdl.handle.net/20.500.11939/5190 |
Ejemplares similares: Sustainable management for woody crops in Mediterranean dry-lands
- Adoption of Soilless Cropping Systems in Mediterranean Greenhouses: An Application of Duration Analysis
- Economic prospects of pomegranate growing in the Spanish Mediterranean region
- Modelling woody carbon dynamics in tropical dry forests: A case study of the Dry Chaco region
- Characterization of technological levels in Mediterranean horticultural greenhouses
- Woody vegetation increases saturated hydraulic conductivity in dry tropical Nicaragua
- Wood density and vessel traits of woody species in Colombian seasonal dry lands as an adaptation to, and resilience mechanism for, livestock systems