Ants impact the energy reserves of natural enemies through the shared honeydew exploitation

1. Ants, as well as many species of parasitoids and predators, rely on sugar-rich foods such as honeydew to fulfill their energetic needs. Thus, ants and natural enemies may interact through the shared honeydew exploitation. 2. Ant-exclusion experiments were performed in a citrus orchard to test the...

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Autores principales: Calabuig, Altea, Tena, Alejandro, Wackers, Felix L., Fernandez-Arrojo, Lucia, Plou, Francisco J., García-Marí, Ferran, Pekas, Apostolos
Formato: Artículo
Lenguaje:Inglés
Publicado: 2017
Acceso en línea:http://hdl.handle.net/20.500.11939/4912
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author Calabuig, Altea
Tena, Alejandro
Wackers, Felix L.
Fernandez-Arrojo, Lucia
Plou, Francisco J.
García-Marí, Ferran
Pekas, Apostolos
author_browse Calabuig, Altea
Fernandez-Arrojo, Lucia
García-Marí, Ferran
Pekas, Apostolos
Plou, Francisco J.
Tena, Alejandro
Wackers, Felix L.
author_facet Calabuig, Altea
Tena, Alejandro
Wackers, Felix L.
Fernandez-Arrojo, Lucia
Plou, Francisco J.
García-Marí, Ferran
Pekas, Apostolos
author_sort Calabuig, Altea
collection ReDivia
description 1. Ants, as well as many species of parasitoids and predators, rely on sugar-rich foods such as honeydew to fulfill their energetic needs. Thus, ants and natural enemies may interact through the shared honeydew exploitation. 2. Ant-exclusion experiments were performed in a citrus orchard to test the hypothesis that ants may impact the energy reserves of predators and parasitoids through the competition for honeydew. Through the use of high-performance liquid chromatography (HPLC) the level of ant activity with the energy reserves and feeding history of individual specimens collected in the field during representative days of spring, summer, and autumn were related. 3. Out of 145 Aphytis chrysomphali Mercet parasitoids captured in the field, 65% were classified as sugar-fed and 24.7% as honeydew-fed. In summer, when ant activity peaked, there was a significant negative correlation between the level of ant activity and the total sugar content and honeydew feeding incidence by A. chrysomphali. Out of 47 individuals of the predator Chrysoperla carnea sensu lato (Stephens), captured in the field, 55.3% were classified as sugar-fed. We found a significant negative effect of the level of ant activity on the sugar-feeding incidence by C. carnea in spring. 4. The present study provides evidence that ants can interfere with the energy reserves of natural enemies. This interaction may be widespread in various ecosystems with important consequences for the arthropod community composition and with practical implications for biological control given that absence of sugar feeding is detrimental for the fitness of many species of predators and parasitoids.
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spelling ReDivia49122025-04-25T14:44:54Z Ants impact the energy reserves of natural enemies through the shared honeydew exploitation Calabuig, Altea Tena, Alejandro Wackers, Felix L. Fernandez-Arrojo, Lucia Plou, Francisco J. García-Marí, Ferran Pekas, Apostolos 1. Ants, as well as many species of parasitoids and predators, rely on sugar-rich foods such as honeydew to fulfill their energetic needs. Thus, ants and natural enemies may interact through the shared honeydew exploitation. 2. Ant-exclusion experiments were performed in a citrus orchard to test the hypothesis that ants may impact the energy reserves of predators and parasitoids through the competition for honeydew. Through the use of high-performance liquid chromatography (HPLC) the level of ant activity with the energy reserves and feeding history of individual specimens collected in the field during representative days of spring, summer, and autumn were related. 3. Out of 145 Aphytis chrysomphali Mercet parasitoids captured in the field, 65% were classified as sugar-fed and 24.7% as honeydew-fed. In summer, when ant activity peaked, there was a significant negative correlation between the level of ant activity and the total sugar content and honeydew feeding incidence by A. chrysomphali. Out of 47 individuals of the predator Chrysoperla carnea sensu lato (Stephens), captured in the field, 55.3% were classified as sugar-fed. We found a significant negative effect of the level of ant activity on the sugar-feeding incidence by C. carnea in spring. 4. The present study provides evidence that ants can interfere with the energy reserves of natural enemies. This interaction may be widespread in various ecosystems with important consequences for the arthropod community composition and with practical implications for biological control given that absence of sugar feeding is detrimental for the fitness of many species of predators and parasitoids. 2017-06-01T10:11:19Z 2017-06-01T10:11:19Z 2015 DEC 2015 article acceptedVersion Calabuig, Altea, Tena, A., Wackers, Felix L., Fernandez-Arrojo, Lucia, Plou, F. J., Garcia-Mari, Ferran, Pekas, Apostolos (2015). Ants impact the energy reserves of natural enemies through the shared honeydew exploitation. Ecological Entomology, 40(6), 687-695. 0307-6946 http://hdl.handle.net/20.500.11939/4912 10.1111/een.12237 en openAccess Impreso
spellingShingle Calabuig, Altea
Tena, Alejandro
Wackers, Felix L.
Fernandez-Arrojo, Lucia
Plou, Francisco J.
García-Marí, Ferran
Pekas, Apostolos
Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title_full Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title_fullStr Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title_full_unstemmed Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title_short Ants impact the energy reserves of natural enemies through the shared honeydew exploitation
title_sort ants impact the energy reserves of natural enemies through the shared honeydew exploitation
url http://hdl.handle.net/20.500.11939/4912
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