Bretó, P., Asins, M. J., & Carbonell, E. A. (2017). Salt Tolerance in Lycopersicon Species .3. Detection of Quantitative Trait Loci by Means of Molecular Markers.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Bretó, Pau, María J. Asins, and Emilio A. Carbonell. Salt Tolerance in Lycopersicon Species .3. Detection of Quantitative Trait Loci by Means of Molecular Markers. 2017.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Bretó, Pau, et al. Salt Tolerance in Lycopersicon Species .3. Detection of Quantitative Trait Loci by Means of Molecular Markers. 2017.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.