Ben Yahmed, J., Novillo, P., García-Lor, A., Salvador, A., Ben Mimoun, M., Luro, F., . . . Morillon, R. (2017). Salt tolerance traits revealed in mandarins (Citrus reticulata Blanco) are mainly related to root-to-shoot Cl- translocation limitation and leaf detoxification processes.
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Chicago Style (17th ed.) Citation
Ben Yahmed, Jihene, Pedro Novillo, Andrés García-Lor, Alejandra Salvador, Mehdi Ben Mimoun, Francois Luro, Manuel Talón, Patrick Ollitrault, and Raphael Morillon. Salt Tolerance Traits Revealed in Mandarins (Citrus Reticulata Blanco) Are Mainly Related to Root-to-shoot Cl- Translocation Limitation and Leaf Detoxification Processes. 2017.
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MLA (9th ed.) Citation
Ben Yahmed, Jihene, et al. Salt Tolerance Traits Revealed in Mandarins (Citrus Reticulata Blanco) Are Mainly Related to Root-to-shoot Cl- Translocation Limitation and Leaf Detoxification Processes. 2017.
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Warning: These citations may not always be 100% accurate.