Cita APA (7a ed.)
Visconti, F., De-Paz, J. M., Bonet, L., Jordá, M., Quinones, A., & Intrigliolo, D. S. (2017). Effects of a commercial calcium protein hydrolysate on the salt tolerance of Diospyros kaki L. cv. "Rojo Brillante" grafted on Diospyros lotus L.
Cita Chicago Style (17a ed.)
Visconti, Fernando, José M. De-Paz, Luis Bonet, Miguel Jordá, Ana Quinones, y Diego S. Intrigliolo. Effects of a Commercial Calcium Protein Hydrolysate on the Salt Tolerance of Diospyros Kaki L. Cv. "Rojo Brillante" Grafted on Diospyros Lotus L. 2017.
Cita MLA (9a ed.)
Visconti, Fernando, et al. Effects of a Commercial Calcium Protein Hydrolysate on the Salt Tolerance of Diospyros Kaki L. Cv. "Rojo Brillante" Grafted on Diospyros Lotus L. 2017.
Precaución: Estas citas no son 100% exactas.