Cita APA (7a ed.)
Sdiri, S., Bermejo, A., Aleza, P., Navarro, P., & Salvador, A. (2017). Phenolic composition, organic acids, sugars, vitamin C and antioxidant activity in the juice of two new triploid late-season mandarins.
Cita Chicago Style (17a ed.)
Sdiri, Sawsen, Almudena Bermejo, Pablo Aleza, Pilar Navarro, y Alejandra Salvador. Phenolic Composition, Organic Acids, Sugars, Vitamin C and Antioxidant Activity in the Juice of Two New Triploid Late-season Mandarins. 2017.
Cita MLA (9a ed.)
Sdiri, Sawsen, et al. Phenolic Composition, Organic Acids, Sugars, Vitamin C and Antioxidant Activity in the Juice of Two New Triploid Late-season Mandarins. 2017.
Precaución: Estas citas no son 100% exactas.