Rodriguez, A., San-Andrés, V., Cervera, M., Redondo, A., Alquezar, B., Shimada, T., . . . Pena, L. (2017). Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens.
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Chicago Style (17th ed.) Citation
Rodriguez, Ana, et al. Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens. 2017.
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MLA (9th ed.) Citation
Rodriguez, Ana, et al. Terpene Down-Regulation in Orange Reveals the Role of Fruit Aromas in Mediating Interactions with Insect Herbivores and Pathogens. 2017.
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Warning: These citations may not always be 100% accurate.