Feeding programmes based on highly-digestible fibre weaning diets: Effects on health, growth performance and carcass and meat quality in rabbits
The effect of three different dietary programmes on health, growth performance and carcass and meat quality in young rabbits weaned at 28 d was studied using a diet (F) rich in highly-digestible fibre, from 17 to 63 d of age (group FF); using diet F from 17 to 42 d followed by a diet poor in highly-...
| Main Authors: | , , , , , |
|---|---|
| Format: | article |
| Language: | Inglés |
| Published: |
2017
|
| Online Access: | http://hdl.handle.net/20.500.11939/4318 https://www.sciencedirect.com/science/article/abs/pii/S1871141314003436?via%3Dihub |
Similar Items: Feeding programmes based on highly-digestible fibre weaning diets: Effects on health, growth performance and carcass and meat quality in rabbits
- Effect of feeding diets containing barley, wheat and corn distillers dried grains with solubles on carcass traits and meat quality in growing rabbits
- Economic Weights in Rabbit Meat Production
- Impact of pig diets with different fibre contents on the composition of excreta and their gaseous emissions and anaerobic digestion
- Rabbit meat contribution to vulnerable family diet, in Mendoza northeastern departments, Argentina
- Effect of different housing systems (single and group penning) on the health and welfare of commercial female rabbits
- Meat Production in Peruvian Goats Body and Carcass Composition.