Prospective genetic gain to improve salinity tolerance in a population of Panicum coloratum var. coloratum with two different selection methods

Panicum coloratum var. coloratum is a subtropical grass for potentially increasing forage production in lowly productive environments where cattle-raising activities have been relocated. Heritability was estimated for characters related to salinity tolerance under saline and non-saline conditions to...

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Detalles Bibliográficos
Autores principales: Pittaro, Gabriela, Lifschitz, Mauro Ezequiel, Sanchez, Miguel Alejandro, Bustos, Dolores Angela, Otondo, Jose, Tomas, Maria Andrea
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: CIAT 2021
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/9882
https://www.tropicalgrasslands.info/index.php/tgft/article/view/868
https://doi.org/10.17138/tgft(9)171-181
Descripción
Sumario:Panicum coloratum var. coloratum is a subtropical grass for potentially increasing forage production in lowly productive environments where cattle-raising activities have been relocated. Heritability was estimated for characters related to salinity tolerance under saline and non-saline conditions to explore the possibility of improving tolerance by selection. From a base germplasm collected in a very harsh environment, heritability and gain after selection were calculated using 2 recombination units: individual and phenotypic family mean (PFM). Heritability estimates were very low for all characters both in saline and non-saline conditions, suggesting a complex genetic control of salinity tolerance, with a high proportion of non-additive genetic effects. Estimates were higher using individual selection than with PFM and expected genetic gains were higher for individual selection. When compared in both saline and non-saline conditions, predicted means were greater than for plants of cv. Klein, the most common cultivar in use. It appears that the analyzed germplasm would be a valuable source of genes to be included in breeding programs to increase salinity tolerance in Panicum coloratum.