Wheat yield progress and stability during the last five decades in Argentina
Improvement of grain yield (GY) at farm level, which is closely related to GY potential, seems to be the main alternative to increase wheat (Triticum aestivum L) production. The aim of current research was to assess the genetic progress of GY potential and associated physiological traits as well as...
| Main Authors: | , , |
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| Format: | Artículo |
| Language: | Inglés |
| Published: |
Elsevier
2021
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/9652 https://www.sciencedirect.com/science/article/abs/pii/S0378429021001295 https://doi.org/10.1016/j.fcr.2021.108183 |
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