Kessi Pérez, E. I., Molinet, J., García, V., Aguilera, O., Cepeda, F., López, M. E., . . . Martínez, C. (2020). Generation of a non-transgenic genetically improved yeast strain for wine production from nitrogen-deficient musts. MDPI.
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Chicago Style (17th ed.) Citation
Kessi Pérez, Eduardo Ignacio, et al. Generation of a Non-transgenic Genetically Improved Yeast Strain for Wine Production from Nitrogen-deficient Musts. MDPI, 2020.
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MLA (9th ed.) Citation
Kessi Pérez, Eduardo Ignacio, et al. Generation of a Non-transgenic Genetically Improved Yeast Strain for Wine Production from Nitrogen-deficient Musts. MDPI, 2020.
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Warning: These citations may not always be 100% accurate.