First report of Bacterial Spot with gum production in almond fruits of Argentina
Bacterial Spot of Almond is a pathology caused by Xanthomonas arboricola pv. pruni responsible for significant yield losses. During 2017, young symptomatic almond fruits were observed in orchards of Northern Patagonia, Argentina. Symptoms consisted of small watery circular lesions, from which an amb...
| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
Ediciones INTA
2020
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| Materias: | |
| Acceso en línea: | http://ria.inta.gob.ar/contenido/ria-46-no-2-agosto-2020 http://hdl.handle.net/20.500.12123/7953 |
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