Crop intensification with sustainable practices did not increase N2O emissions

Nitrous oxide (N2O) is the most important greenhouse gas produced by agricultural soils and is a byproduct of microbial nitrification and denitrification processes. The N2O emission rates depend on soil, climatic and management factors. The objectives of this study were i) to evaluate N2O emission...

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Bibliographic Details

Main Authors:	Casanave Ponti, Sheila Mailén, Videla, Cecilia, Monterubbianesi, María Gloria, Andrade, Fernando Hector, Rizzalli, Roberto Héctor
Format:	Artículo
Language:	Inglés
Published:	Elsevier 2020
Subjects:	Emisiones de Gases de Efecto Invernadero Óxido Nitroso Cebada Plantas de Cobertura Factores Ambientales Suelos Agrícolas Greenhouse Gas Emissions Nitrous Oxide Barley Cover Plants Evironmental Factors Agricultural Soils
Online Access:	http://hdl.handle.net/20.500.12123/7788 https://www.sciencedirect.com/science/article/abs/pii/S016788092030013X https://doi.org/10.1016/j.agee.2020.106828