Gagliostro, G. A., Antonacci, L. E., Perez, C. D., Rossetti, L., & Carabajal, A. (2020). Improving the Quality of Milk Fatty Acid in Dairy Cows Supplemented with Soybean Oil and DHA-Micro Algae in a Confined Production System.
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Chicago Style (17th ed.) Citation
Gagliostro, Gerardo Antonio, Liliana Elisabet Antonacci, Carolina Daiana Perez, Luciana Rossetti, and Augusto Carabajal. Improving the Quality of Milk Fatty Acid in Dairy Cows Supplemented with Soybean Oil and DHA-Micro Algae in a Confined Production System. 2020.
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MLA (9th ed.) Citation
Gagliostro, Gerardo Antonio, et al. Improving the Quality of Milk Fatty Acid in Dairy Cows Supplemented with Soybean Oil and DHA-Micro Algae in a Confined Production System. 2020.
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Warning: These citations may not always be 100% accurate.