Management of Nitrogen and Calcium in Pear Trees for Enhancement of Fruit Resistance to Postharvest Decay
Management of pear (Pyrus communis L.) trees for low N and high Ca content in the fruit reduced the severity of postharvest fungal decay. Application of N fertilizer 3 weeks before harvest supplied N for tree reserves and for flowers the following spring without increasing fruit N. Calcium chloride...
| Autores principales: | , , , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
American Society for Horticultural Science
2020
|
| Materias: | |
| Acceso en línea: | https://journals.ashs.org/horttech/view/journals/horttech/2/3/article-p382.xml http://hdl.handle.net/20.500.12123/7215 https://doi.org/10.21273/HORTTECH.2.3.382 |
Ejemplares similares: Management of Nitrogen and Calcium in Pear Trees for Enhancement of Fruit Resistance to Postharvest Decay
- Importancia del calcio en fruto y su relación con la calidad
- Tree Nitrogen Status and Leaf Canopy Position Influence Postharvest Nitrogen Accumulation and Efflux from Pear Leaves
- Antifungal effects of low environmental risk compounds on development of pear postharvest diseases: Orchard and postharvest applications
- Fruit and Vegetable Postharvest Grading Scales
- Effects of Retain™ on fruit maturity and fruit set of pear cultivars Williams and Packham's Triumph
- Nitrogen dynamics in field grown comice pears