Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping

Background: Stevia rebaudiana (Asteraceae), native from Paraguay, accumulates steviol glycosides (SGs) into its leaves. These compounds exhibit acaloric intense sweet taste which answers to consumer demands for reducing daily sugar intake. Despite the developpement of S. rebaudiana cultivation all o...

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Main Authors: Cosson, Patrick, Hastoy, Cécile, Erazzu, Luis Ernesto, Budeguer, Carlos Jorge, Boutié, Philippe, Rolin, Dominique, Schurdi-Levraud, Valérie
Format: Artículo
Language:Inglés
Published: BMC 2019
Subjects:
Online Access:https://bmcplantbiol.biomedcentral.com/articles/10.1186/s12870-019-2061-y
http://hdl.handle.net/20.500.12123/6249
https://doi.org/10.1186/s12870-019-2061-y
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author Cosson, Patrick
Hastoy, Cécile
Erazzu, Luis Ernesto
Budeguer, Carlos Jorge
Boutié, Philippe
Rolin, Dominique
Schurdi-Levraud, Valérie
author_browse Boutié, Philippe
Budeguer, Carlos Jorge
Cosson, Patrick
Erazzu, Luis Ernesto
Hastoy, Cécile
Rolin, Dominique
Schurdi-Levraud, Valérie
author_facet Cosson, Patrick
Hastoy, Cécile
Erazzu, Luis Ernesto
Budeguer, Carlos Jorge
Boutié, Philippe
Rolin, Dominique
Schurdi-Levraud, Valérie
author_sort Cosson, Patrick
collection INTA Digital
description Background: Stevia rebaudiana (Asteraceae), native from Paraguay, accumulates steviol glycosides (SGs) into its leaves. These compounds exhibit acaloric intense sweet taste which answers to consumer demands for reducing daily sugar intake. Despite the developpement of S. rebaudiana cultivation all over the world, the development of new cultivars is very recent, in particular due to a colossal lack of (1) germplasm collection and breeding, (2) studies on genetic diversity and its structuring, (3) genomic tools. Results: In this study, we developped 18 EST-SSR from 150,258 EST from The Compositae Genome Project of UC Davis (http://compgenomics.ucdavis.edu/data/). We genotyped 145 S. rebaudiana individuals, issued from thirty-one cultivars and thirty-one landraces of various origins worldwide. Markers polymorphic information content (PIC) ranged between 0.60 and 0.84. An average of 12 alleles per locus and a high observed heterozygoty of 0.69 could be observed. The landraces revealed twice as many private alleles as cultivars. The genotypes could be clustered into 3 genetic populations. The landraces were grouped in the same cluster in which the oldest cultivars “Eirete” and “MoritaIII” type are also found. The other two clusters only include cultivated genotypes. One of them revealed an original genetic variability. SG phenotypes could not discriminate the three genetic clusters but phenotyping showed a wide range of composition in terms of bitter to sweet SGs. Conclusion: This is the first study of genetic diversity in Stevia rebaudiana involving 145 genotypes, including known cultivars as well as landrace populations of different origin. This study pointed out the structuration of S. rebaudiana germplasm and the resource of the landrace populations for genetic improvement, even on the trait of SG’s composition.
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spelling INTA62492019-10-31T12:18:51Z Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping Cosson, Patrick Hastoy, Cécile Erazzu, Luis Ernesto Budeguer, Carlos Jorge Boutié, Philippe Rolin, Dominique Schurdi-Levraud, Valérie Stevia rebaudiana Genética Diversidad Genética (como Recurso) Germoplasma Glicosidos Genotipos Genetics Genetic Diversity (as Resource) Germplasm Glycosides Genotypes Yerba Dulce Background: Stevia rebaudiana (Asteraceae), native from Paraguay, accumulates steviol glycosides (SGs) into its leaves. These compounds exhibit acaloric intense sweet taste which answers to consumer demands for reducing daily sugar intake. Despite the developpement of S. rebaudiana cultivation all over the world, the development of new cultivars is very recent, in particular due to a colossal lack of (1) germplasm collection and breeding, (2) studies on genetic diversity and its structuring, (3) genomic tools. Results: In this study, we developped 18 EST-SSR from 150,258 EST from The Compositae Genome Project of UC Davis (http://compgenomics.ucdavis.edu/data/). We genotyped 145 S. rebaudiana individuals, issued from thirty-one cultivars and thirty-one landraces of various origins worldwide. Markers polymorphic information content (PIC) ranged between 0.60 and 0.84. An average of 12 alleles per locus and a high observed heterozygoty of 0.69 could be observed. The landraces revealed twice as many private alleles as cultivars. The genotypes could be clustered into 3 genetic populations. The landraces were grouped in the same cluster in which the oldest cultivars “Eirete” and “MoritaIII” type are also found. The other two clusters only include cultivated genotypes. One of them revealed an original genetic variability. SG phenotypes could not discriminate the three genetic clusters but phenotyping showed a wide range of composition in terms of bitter to sweet SGs. Conclusion: This is the first study of genetic diversity in Stevia rebaudiana involving 145 genotypes, including known cultivars as well as landrace populations of different origin. This study pointed out the structuration of S. rebaudiana germplasm and the resource of the landrace populations for genetic improvement, even on the trait of SG’s composition. EEA Famaillá Fil: Cosson, Patrick. INRA-Université de Bordeaux. UMR Biologie du Fruit et Pathologie; Francia Fil: Hastoy, Cécile. INRA-Université de Bordeaux. UMR Biologie du Fruit et Pathologie; Francia. Oviatis SA; Francia Fil: Erazzu, Luis Ernesto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina. Fil: Budeguer, Carlos Jorge. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia; Argentina Fil: Boutié, Philippe. Oviatis SA; Francia Fil: Rolin, Dominique. INRA-Université de Bordeaux. UMR Biologie du Fruit et Pathologie; Francia Fil: Schurdi-Levraud, Valérie. INRA-Université de Bordeaux. UMR Biologie du Fruit et Pathologie; Francia 2019-10-31T12:16:10Z 2019-10-31T12:16:10Z 2019-10 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion https://bmcplantbiol.biomedcentral.com/articles/10.1186/s12870-019-2061-y http://hdl.handle.net/20.500.12123/6249 1471-2229 https://doi.org/10.1186/s12870-019-2061-y eng info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf BMC BMC Plant Biology 19 : Article number 436 (October 2019)
spellingShingle Stevia rebaudiana
Genética
Diversidad Genética (como Recurso)
Germoplasma
Glicosidos
Genotipos
Genetics
Genetic Diversity (as Resource)
Germplasm
Glycosides
Genotypes
Yerba Dulce
Cosson, Patrick
Hastoy, Cécile
Erazzu, Luis Ernesto
Budeguer, Carlos Jorge
Boutié, Philippe
Rolin, Dominique
Schurdi-Levraud, Valérie
Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title_full Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title_fullStr Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title_full_unstemmed Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title_short Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
title_sort genetic diversity and population structure of the sweet leaf herb stevia rebaudiana b cultivated and landraces germplasm assessed by est ssrs genotyping and steviol glycosides phenotyping
topic Stevia rebaudiana
Genética
Diversidad Genética (como Recurso)
Germoplasma
Glicosidos
Genotipos
Genetics
Genetic Diversity (as Resource)
Germplasm
Glycosides
Genotypes
Yerba Dulce
url https://bmcplantbiol.biomedcentral.com/articles/10.1186/s12870-019-2061-y
http://hdl.handle.net/20.500.12123/6249
https://doi.org/10.1186/s12870-019-2061-y
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