Diet and genotype effects on the quality index of beef produced in the Argentine Pampeana region
Steers of varying genotypes (Aberdeen Angus, Charolais x AA and Argentine Holstein) in four feeding systems were evaluated. Feeding systems were: S1 = a diet based on pastures only; S2 = a similar forage base as S1 plus a daily supplementation with cracked corn, at 0.7% of l.w./head/day; S3 = a simi...
| Main Authors: | , , , , , |
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| Format: | Artículo |
| Language: | Inglés |
| Published: |
Elsevier
2019
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| Subjects: | |
| Online Access: | https://www.sciencedirect.com/science/article/pii/S0309174007003130 http://hdl.handle.net/20.500.12123/6119 https://doi.org/10.1016/j.meatsci.2007.10.008 |
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