Can agronomic phosphorus recommendations for potato be environmentally sustainable?

A better understanding of the relationship between the agronomic and environmental optimum for soil test P can guide potato growers in Buenos Aires province towards improved P fertilizer management.

Bibliographic Details
Main Authors: Zamuner, Ester Cristina, Lloveras, Jaume, Echeverría, Hernán Eduardo
Format: Artículo
Language:Inglés
Published: IPNI 2017
Subjects:
Online Access:http://hdl.handle.net/20.500.12123/611
http://www.ipni.net/publication/bettercrops.nsf/0/3F795DDDC31B0056852580CC0061109F/$FILE/BC-2017-1%20p20.pdf
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author Zamuner, Ester Cristina
Lloveras, Jaume
Echeverría, Hernán Eduardo
author_browse Echeverría, Hernán Eduardo
Lloveras, Jaume
Zamuner, Ester Cristina
author_facet Zamuner, Ester Cristina
Lloveras, Jaume
Echeverría, Hernán Eduardo
author_sort Zamuner, Ester Cristina
collection INTA Digital
description A better understanding of the relationship between the agronomic and environmental optimum for soil test P can guide potato growers in Buenos Aires province towards improved P fertilizer management.
format Artículo
id INTA611
institution Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina)
language Inglés
publishDate 2017
publishDateRange 2017
publishDateSort 2017
publisher IPNI
publisherStr IPNI
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spelling INTA6112018-01-12T17:48:00Z Can agronomic phosphorus recommendations for potato be environmentally sustainable? Zamuner, Ester Cristina Lloveras, Jaume Echeverría, Hernán Eduardo Cultivo Papa Fósforo Sostenibilidad Cultivation Potatoes Phosphorus Sustainability A better understanding of the relationship between the agronomic and environmental optimum for soil test P can guide potato growers in Buenos Aires province towards improved P fertilizer management. EEA Balcarce Fil: Zamuner, Ester Cristina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina Fil: Lloveras, Jaume. University of Lleida. Agrotecnio Center; España Fil: Echeverria, Hernan Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce-Unidad Integrada-Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina 2017-07-07T15:51:40Z 2017-07-07T15:51:40Z 2017 info:eu-repo/semantics/article info:ar-repo/semantics/artículo info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/611 http://www.ipni.net/publication/bettercrops.nsf/0/3F795DDDC31B0056852580CC0061109F/$FILE/BC-2017-1%20p20.pdf 0006-0089 eng info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf IPNI Better Crops With Plant Food 101 (1) : 20-22
spellingShingle Cultivo
Papa
Fósforo
Sostenibilidad
Cultivation
Potatoes
Phosphorus
Sustainability
Zamuner, Ester Cristina
Lloveras, Jaume
Echeverría, Hernán Eduardo
Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title_full Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title_fullStr Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title_full_unstemmed Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title_short Can agronomic phosphorus recommendations for potato be environmentally sustainable?
title_sort can agronomic phosphorus recommendations for potato be environmentally sustainable
topic Cultivo
Papa
Fósforo
Sostenibilidad
Cultivation
Potatoes
Phosphorus
Sustainability
url http://hdl.handle.net/20.500.12123/611
http://www.ipni.net/publication/bettercrops.nsf/0/3F795DDDC31B0056852580CC0061109F/$FILE/BC-2017-1%20p20.pdf
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AT echeverriahernaneduardo canagronomicphosphorusrecommendationsforpotatobeenvironmentallysustainable