APA (7th ed.) Citation
Insani, E. M., Eyherabide, A., Grigioni, G. M., Sancho, A. M., Pensel, N. A., & Descalzo, A. M. (2019). Oxidative stability and its relationship with natural antioxidants during refrigerated retail display of beef produced in Argentina. Elsevier.
Chicago Style (17th ed.) Citation
Insani, Ester Marina, A. Eyherabide, Gabriela Maria Grigioni, Ana Maria Sancho, Norma Ana Pensel, and Adriana Maria Descalzo. Oxidative Stability and Its Relationship with Natural Antioxidants During Refrigerated Retail Display of Beef Produced in Argentina. Elsevier, 2019.
MLA (9th ed.) Citation
Insani, Ester Marina, et al. Oxidative Stability and Its Relationship with Natural Antioxidants During Refrigerated Retail Display of Beef Produced in Argentina. Elsevier, 2019.
Warning: These citations may not always be 100% accurate.