Wheat grains damaged by Fusarium graminearum: alterations in yield, toxicity and protein composition
The aim of this study was to investigate alterations on wheat grains, in relation to yield and quality parameters, such as infection degree, protein composition and toxicity caused by isolates of Fusarium graminearum with different aggressiveness. The disease degree on wheat samples was evaluated by...
| Main Authors: | , , , , |
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| Format: | info:ar-repo/semantics/artículo |
| Language: | Inglés |
| Published: |
Springer
2019
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| Subjects: | |
| Online Access: | https://link.springer.com/article/10.1007/s42535-019-00055-y http://hdl.handle.net/20.500.12123/5791 https://doi.org/10.1007/s42535-019-00055-y |
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